At Ladders, we host a wide array of Director, Dining Services job opportunities that offer contracts with salaries of $100K and more. Here, you will find job listings related to planning, organizing, and managing the operation of food service facilities.
With these rewarding positions, dive deep into the five-star dining service management and provide the highest level of dining experience.
When you tap into our high value network, you can connect with top-tier industry professionals and receive insights that will be fundamental to your growth in your career.
Join us today, explore these high-impact roles, and orchestrate your career in top gear.
DIRECTOR OF CONFERENCE & HOSPITALITY SERVICES
$135K - $155K *
Manage client engagements by overseeing reception and conference services. Develop programs to enhance hospitality and operational efficiency while leading a dedicated team and ensuring exceptional gu...
Reposted 3 weeks ago
District Service Manager - Food & Beverage
$85K - $95K *
Empower a dedicated team by managing service operations and customer relations while driving growth across multiple routes. Oversee team development, compliance, and ensure operational efficiency to e...
Today
Director of Food and Nutrition Services
$88K - $105K *
Join a team that's committed to delivering high-quality dietary services. Lead menu planning and food preparation while managing staff to ensure compliance with health standards for our psychiatric fa...
2 weeks ago
$80K - $85K *
Champion unforgettable guest experiences by leading the concessions team; oversee operations, staff training, and logistical planning to enhance satisfaction and drive financial performance through qu...
Reposted 4 weeks ago
$90K - $100K *
Lead operations, development, and guest experience in a dynamic restaurant environment, ensuring exceptional quality and financial performance while fostering a positive culture and driving revenue gr...
1 week ago
Director of Operations (Food) - Malvern PA
$80K - $95K *
Engineer strategy to exceed operational and financial goals through effective management, ensuring culinary excellence, and maintaining compliance. Collaborate with teams to support client satisfactio...
4 days ago
$145K - $165K *
Redefine workplace experiences by leading operations for 100+ associates. Serve as a strategic partner to elevate hospitality standards, ensuring seamless service delivery while maintaining strong cli...
Reposted 5 days ago
General Manager - Corporate Dining
$110K - $120K *
Join a team that's dedicated to excellence in hospitality and culinary service. You will lead a high-volume corporate dining operation, ensure seamless execution, develop your team, and build client r...
Yesterday
General Manager - Corporate Dining
$110K - $120K *
Elevate the corporate dining experience by overseeing day-to-day operations, ensuring high-quality service for distinguished clients while managing a dynamic team and fostering exceptional client rela...
Reposted 1 week ago
Director of Operations - Virginia Commonwealth University
$95K - $105K *
Transform operations as a leader managing diverse contracted services to achieve financial and client goals. Drive operational excellence, foster relationships, and enhance team performance in a dynam...
Reposted 1 week ago
Director Food Services- York Hospital
$80K - $95K *
Lead the comprehensive management of Food Service operations, enhancing nutrition quality and customer satisfaction through effective planning, staff supervision, and adherence to safety regulations...
2 weeks ago
Director of Dining - EverTrue (Three Oaks) Brooking Park
$76K - $137K *
Grow your career with a leadership role in dining services, where you will ensure exceptional culinary standards and a safe dining environment while managing a dedicated team to enrich the dining expe...
3 weeks ago
DINING SERVICES DIRECTOR - The George Washington University - Washington, DC
$80K - $85K *
Transform dining services by leading a dynamic team, ensuring operational excellence, and delivering exceptional customer satisfaction while maintaining strict adherence to quality standards and cost...
Reposted 5 days ago
Director of Dining Services - Archbishop Mitty High School
$98K - $115K *
Deliver exceptional leadership of dining operations, ensuring quality service and client satisfaction while managing budgets, team performance, and fostering relationships in a vibrant educational env...
Reposted 2 weeks ago
$85K *
Join a team that champions exceptional guest experiences in a vibrant cultural venue. Support daily operations and lead the Weill Café at Carnegie Hall, focusing on service excellence, culinary innova...
4 days ago
$78K - $90K *
Lead the charge in enhancing patient satisfaction and service quality by directing food services in our acute care environment. You'll manage team development, ensure compliance, and implement tailore...
Reposted 1 week ago
$114K - $150K *
Empower culinary innovation and drive customer success by leading menu and product development initiatives. Collaborate across teams to enhance customer relationships and execute exceptional culinary...
5 days ago
Full Time - Campus Dining & Hospitality Director
$165K - $185K *
Unlock potential by providing strategic leadership for a high-volume dining and hospitality division, driving engagement, operational excellence, and financial performance while managing a diverse wor...
1 week ago
SENIOR FOOD SERVICE OPERATIONS MANAGER
$89K - $90K *
Drive your career with impactful leadership in food service operations, overseeing culinary standards, budget management, and team development while ensuring quality and compliance with safety protoco...
Reposted 3 weeks ago
$110K - $130K *
Accelerate progress at a dynamic organization by leveraging your expertise in project management to drive initiatives and enhance operational efficiency across multiple teams, ensuring alignment with...
Reposted 1 week ago
$120K - $140K *
Unlock potential by leading a diverse operations team to deliver exceptional service across contracted services, driving operational excellence, client satisfaction, and financial performance in a dyn...
1 week ago
Regional Director of Operations
$135K - $155K *
Drive operational excellence by leading a regional team across multiple healthcare facilities, fostering client relationships, and achieving performance goals while ensuring compliance and financial s...
1 week ago
Director - Business Development
$145K - $165K *
Advance your career by driving sales strategies, managing client relationships, and leading proposals in a dynamic environment. This role emphasizes customer acquisition through strategic networking w...
5 days ago
$150K - $180K *
Elevate operational excellence by leading strategy, enhancing client retention, and ensuring satisfaction in the healthcare sector. Drive regional success through effective communication and leadershi...
4 days ago
$115K - $120K *
Transform dining experiences by leading a dynamic team, overseeing operations, and driving innovation to enhance customer satisfaction and service excellence in a fast-paced hospitality environment...
Yesterday
What does a Director, Dining Services do?
The Director of Dining Services oversees the planning, organization, and management of food service facilities. They ensure quality standards are met and work towards providing excellent dining experiences.
What skills are helpful for a Director, Dining Services role?
Skills such as leadership, culinary knowledge, business acumen, staff training, budgetary skills, and customer service are crucial for a Director, Dining Services role.
Do the Director, Dining Services job listings on Ladders require experience?
While specific requirements may depend on the job listing, most listings require substantial experience in restaurant or food service management.
How do I apply for Director, Dining Services jobs on Ladders?
Once you have created your profile on Ladders, you can search for Director, Dining Services jobs, find one that suits your needs and directly apply through our platform.