Director of Dining Services roles combine food service leadership, operational management, and a commitment to quality dining experiences. These directors oversee teams, budgets, vendors, and daily service across settings such as healthcare organizations, senior living communities, universities, corporate dining, and hospitality. Explore vetted Director, Dining Services opportunities on Ladders, including professional positions paying $100,000 or more.
Responsibilities typically include setting dining service standards, managing staffing and schedules, overseeing purchasing and inventory, monitoring budgets, and ensuring food safety and regulatory compliance. Directors may also shape menus, evaluate vendors, respond to guest or resident feedback, and collaborate with executives and other department leaders to improve service and efficiency.
Employers commonly seek experience leading food service or hospitality operations, strong people-management and communication skills, and expertise in budgeting, procurement, and customer service. Depending on the workplace, relevant credentials or knowledge of nutrition, sanitation, healthcare regulations, or institutional dining may be preferred. Requirements vary by employer and role.
These leaders work in a range of environments, including hospitals, assisted living and senior care communities, colleges and universities, hotels, and large corporate or institutional dining programs. The scope of a position can vary from managing one location to directing multiple sites and larger teams.
Use Ladders to explore vetted professional job opportunities with salaries of $100,000 or more. Search Director, Dining Services openings and related food service leadership roles, then compare positions by employer, location, responsibilities, and qualifications to find opportunities aligned with your experience.
DIRECTOR OF CONFERENCE & HOSPITALITY SERVICES
$135K - $150K *
Manage client engagements by overseeing reception and conference services. Develop programs to enhance hospitality and operational efficiency while leading a dedicated team and ensuring exceptional gu...
Reposted yesterday
$80K - $95K *
Join a team that oversees the operations of Food & Nutrition Services in an acute care setting. Drive service excellence through efficient foodservice management, promote team development, and enhance...
Reposted 4 days ago
Manager, Dietary Patient Services
$80K - $138K *
Oversee patient food and nutrition service operations, ensuring quality, compliance, and satisfaction. Engage with staff and patients to enhance service delivery while managing budgets, staffing, and...
1 week ago
Manager, Dietary Patient Services
$80K - $138K *
Elevate patient care by managing food and nutrition services, ensuring compliance, enhancing patient satisfaction, and leading a dedicated team to deliver exceptional service and operational excellenc...
1 week ago
$80K - $95K *
Join a team that's redefining culinary excellence across diverse dining services, balancing high-volume corporate hospitality with sensitive healthcare needs. Lead menu innovation, ensure compliance...
3 weeks ago
$85K *
Lead the charge in enhancing our culinary experience by overseeing dining operations, menu development, and team management, ensuring exceptional service and satisfaction for residents while maintaini...
3 days ago
$85K *
Deliver exceptional culinary experiences by overseeing dining operations, managing staff, and ensuring compliance with health standards while maintaining budgetary goals and resident satisfaction in a...
3 days ago
DIR, DINING SERVICES (CORPORATE DINING) - MESA AZ
$85K - $90K *
Join us to lead Dining Services with innovative management, ensuring exceptional client satisfaction and operational excellence across all foodservice activities while driving quality and efficiency...
Reposted 3 days ago
$79K - $83K *
Grow your career with a high-volume culinary leadership role overseeing multiple foodservice operations. Drive quality, efficiency, and team development while ensuring exceptional service and food saf...
Reposted 2 weeks ago
Assistant General Manager Campus Dining
$79K - $85K *
Join a dynamic team as a key leader in residential dining, overseeing operations across multiple venues. Drive exceptional guest experiences and operational excellence while developing your career tow...
Yesterday
$120K - $130K *
Join a dynamic team as a leader in dining services, driving culinary excellence and operational success while managing financial performance and fostering a culture of innovation and accountability to...
Reposted 3 days ago
$115K - $125K *
Lead the charge in operational excellence for a multi-account foodservice operation, ensuring seamless service delivery, financial performance, and client satisfaction across diverse client accounts w...
1 week ago
$134K - $209K *
Take ownership of multiple premium airport lounges, driving operational excellence and client satisfaction while mentoring teams and managing financial performance across a dynamic region...
1 week ago
$161K - $209K *
Unlock potential by leading multi-site hospitality operations, driving strategic initiatives, and enhancing client relationships. Mentor teams to deliver exceptional service and operational excellence...
1 week ago
$90K - $110K *
Join us to lead and manage multiple service contracts, ensuring delivery of exceptional operational performance and financial results while building strong client relationships and a high-performing t...
Reposted 3 days ago
Sales Director, Business & Industry
$134K - $209K *
Accelerate progress at the forefront of corporate services sales, driving market expansion through strategic partnerships and innovative solutions. Lead client acquisition and retention efforts while...
1 week ago
$90K - $110K *
Elevate the dining experience by leading food and beverage operations, managing multiple outlets, and driving financial success while ensuring exceptional guest satisfaction and compliance with indust...
3 weeks ago
$75K - $90K *
Transform culinary experiences by leading a dedicated team, ensuring exceptional service and quality. Oversee all aspects of culinary operations, from menu development to staff management, while foste...
3 weeks ago
$80K - $95K *
Elevate your career by partnering with leadership to drive food service operations, enhance guest experiences, and develop a high-performing team while achieving financial goals across multiple venues...
Reposted 3 days ago
$90K *
Lead day-to-day food service operations, managing a dynamic team while ensuring top-quality standards and financial oversight in a vibrant cultural environment...
Reposted 3 days ago
Senior Manager, Meeting and Events
$88K - $105K *
Lead the charge in shaping impactful events by collaborating with senior leadership and stakeholders to drive strategy, execution, and innovation, ensuring exceptional attendee experiences and alignme...
2 weeks ago
$95K - $100K *
Elevate dining experiences by leading a culinary team in a senior living environment. Oversee dining services, ensure quality and compliance, and foster a positive atmosphere for residents and staff...
2 weeks ago
$100K - $155K *
Transform large-scale food service operations by leading teams, managing financial performance, and fostering client partnerships. Drive strategic initiatives to enhance service quality and customer s...
1 week ago
$100K - $129K *
Deliver exceptional dining experiences by leading large-scale food service operations. Drive team performance, manage financials, and cultivate client relationships while ensuring compliance and quali...
1 week ago
$100K - $129K *
Champion excellence in large-scale food service operations, driving strategic initiatives and financial performance while leading high-performing teams and fostering strong client partnerships in a dy...
2 weeks ago
What does a Director of Dining Services do?
A Director of Dining Services oversees food service operations, including staff, budgets, purchasing, service standards, food safety, and customer or resident experience. Duties depend on the employer and setting.
Where do Directors of Dining Services work?
They may work in hospitals, senior living communities, universities, hotels, corporate dining programs, and other institutional or hospitality settings.
What qualifications are typically needed for Director, Dining Services jobs?
Employers often look for food service or hospitality leadership experience, staff management skills, and knowledge of budgets, procurement, customer service, and food safety. Specific education, credentials, and regulatory expertise vary by position.
How much do Director of Dining Services jobs pay?
Compensation varies by employer, location, experience, and the scope of the role. Ladders focuses on vetted professional jobs paying $100,000 or more; review each listing for its compensation details.
How can I find Director, Dining Services jobs paying $100,000 or more?
Search Ladders for Director, Dining Services and related food service leadership titles, then review listings for salary information, location, responsibilities, and qualifications.