Welcome to Director, Dining Services Jobs on Ladders

At Ladders, we host a wide array of Director, Dining Services job opportunities that offer contracts with salaries of $100K and more. Here, you will find job listings related to planning, organizing, and managing the operation of food service facilities.

Expand Your Horizons

With these rewarding positions, dive deep into the five-star dining service management and provide the highest level of dining experience.

Build Networks

When you tap into our high value network, you can connect with top-tier industry professionals and receive insights that will be fundamental to your growth in your career.

Fast Track Your Career

Join us today, explore these high-impact roles, and orchestrate your career in top gear.

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$80K - $95K *

Optimize financial reporting and partner with management to drive transparent financial performance, ensuring compliance and accuracy in accounting activities across assigned accounts within the regio...

4 days ago

  •   5 - 7 years exp.  •   Food & Beverages

$80K - $95K *

Join a team that's dedicated to overseeing and enhancing banquet operations, ensuring top-tier service and staffing, while driving revenue and maintaining budget compliance in a dynamic hospitality en...

1 week ago

  •   Less than 5 years exp.  •   Hospitality & Recreation

$80K - $95K *

Oversee Banquets and Catering operations, managing staff and ensuring exceptional service quality while monitoring budget and profitability. Collaborate with departments to optimize events and maintai...

1 week ago

  •   Less than 5 years exp.  •   Hospitality & Recreation

$80K *

Lead the charge in enhancing dementia care by fostering an engaging environment for residents, ensuring compliance, and driving quality in activities, culinary, and health services to maximize their i...

1 week ago

  •   Less than 5 years exp.  •   Healthcare

$80K - $95K *

Manage food and beverage operations to enhance guest experiences through leadership, strategic planning, and innovative menu development across multiple properties while ensuring quality and consisten...

1 week ago

  •   5 - 7 years exp.  •   Food & Beverages

$90K - $100K *

Lead culinary operations by overseeing menu development, food safety, and team performance. Foster collaboration and ensure guest satisfaction through innovative dishes, managing budgets, and developi...

1 week ago

  •   8 - 10 years exp.  •   Hospitality & Recreation

$125K - $135K *

Optimize catering operations by fostering client relationships, driving sales, and overseeing event management. Lead strategic initiatives, budgeting, and forecasting to achieve revenue goals while en...

Yesterday

  •   Less than 5 years exp.  •   Hospitality & Recreation

$80K - $100K *

Advance your career by driving organic growth in IDD services through strategic relationships and innovative market strategies. Shape the future by generating opportunities and collaborating with key...

6 days ago

  •   5 - 7 years exp.  •   Healthcare

$180K - $200K *

Drive operational excellence as you lead multi-site communities, enhancing resident satisfaction and associate engagement while ensuring financial performance focuses on quality and service...

1 week ago

  •   8 - 10 years exp.  •   Healthcare

$200K - $250K *

Transform operational strategies across multiple properties to enhance guest satisfaction, drive service excellence, and achieve organizational goals through effective leadership and collaboration wit...

3 weeks ago

  •   8 - 10 years exp.  •   Hospitality & Recreation

$80K - $95K *

Advance clinical nutrition services to improve patient outcomes and ensure high standards of care. Lead assessments, policy development, and quality initiatives while collaborating with a multidiscipl...

1 week ago

  •   Less than 5 years exp.  •   Healthcare

$77K - $100K *

Unlock culinary excellence by leading operations, developing teams, and creating innovative menus that cater to diverse client needs while fostering strong partnerships for exceptional dining experien...

Today

  •   Less than 5 years exp.  •   Food & Beverages

$70K - $91K *

Shape culinary excellence by leading a high-volume kitchen team, innovating menus, and building strong client relationships to enhance dining experiences across the campus community...

4 days ago

  •   Less than 5 years exp.  •   Food & Beverages

$70K - $91K *

Join a dynamic environment where your culinary expertise will optimize operations, drive team development, and enhance client dining experiences across multiple locations, all while implementing innov...

6 days ago

  •   Less than 5 years exp.  •   Food & Beverages

$77K - $100K *

Drive culinary excellence by leading large-scale dining operations, managing teams, and optimizing food quality while enhancing client satisfaction and innovating menu designs for diverse client needs...

6 days ago

  •   Less than 5 years exp.  •   Hospitality & Recreation

$70K - $91K *

Transform culinary operations by leading high-performing teams in a fast-paced healthcare environment, while driving menu innovation and exceptional service that meets diverse client needs and enhance...

1 week ago

  •   Less than 5 years exp.  •   Hospitals & Medical Centers

$74K - $96K *

Join a vibrant team as you lead culinary operations, instilling excellence in dining while fostering innovation and teamwork across various platforms including Resident and Retail Dining...

1 week ago

  •   Less than 5 years exp.  •   Hospitality & Recreation

$70K - $91K *

Lead the charge in culinary excellence by standardizing operations, developing menus, and mentoring a dedicated team to foster innovation and top-notch client experiences across multiple settings...

1 week ago

  •   Less than 5 years exp.  •   Food & Beverages

$77K - $100K *

Deliver culinary excellence by leading high-volume kitchen operations and developing innovative menus. Engage in team mentorship and resource management to enhance client dining experiences and operat...

1 week ago

  •   Less than 5 years exp.  •   Food & Beverages

$70K - $91K *

Grow your career with a leadership role driving culinary excellence through innovation, team mentoring, and strategic menu design while overseeing operational success and enhancing client relationship...

1 week ago

  •   Less than 5 years exp.  •   Food & Beverages

$77K - $100K *

Elevate culinary operations by leading a talented team, standardizing processes, and creating innovative menus that delight clients while ensuring efficient service and quality excellence throughout m...

1 week ago

  •   Less than 5 years exp.  •   Hospitality & Recreation

$70K - $91K *

Empower your culinary leadership! Oversee food operations, mentor staff, and craft innovative menus that cater to diverse client needs, while driving operational excellence and building strong partner...

1 week ago

  •   Less than 5 years exp.  •   Healthcare

$70K - $91K *

Transform culinary operations by leading a dynamic team, driving excellence, and creating innovative menus that enhance patient dining experiences while ensuring operational success and stringent stan...

1 week ago

  •   Less than 5 years exp.  •   Healthcare

$77K - $100K *

Explore a dynamic leadership role where culinary innovation meets operational excellence. You'll inspire teams, enhance dining experiences, and cultivate client relationships while implementing system...

2 weeks ago

  •   Less than 5 years exp.  •   Food & Beverages

$74K - $96K *

Take ownership of culinary operations by leading a team of up to 50, driving innovation in menu development and service excellence, while ensuring high standards in food safety and operational efficie...

2 weeks ago

  •   Less than 5 years exp.  •   Hospitality & Recreation

Frequently Asked Questions (FAQ)

  • What does a Director, Dining Services do?question toggle

    The Director of Dining Services oversees the planning, organization, and management of food service facilities. They ensure quality standards are met and work towards providing excellent dining experiences.

  • What skills are helpful for a Director, Dining Services role?question toggle

    Skills such as leadership, culinary knowledge, business acumen, staff training, budgetary skills, and customer service are crucial for a Director, Dining Services role.

  • Do the Director, Dining Services job listings on Ladders require experience?question toggle

    While specific requirements may depend on the job listing, most listings require substantial experience in restaurant or food service management.

  • How do I apply for Director, Dining Services jobs on Ladders?question toggle

    Once you have created your profile on Ladders, you can search for Director, Dining Services jobs, find one that suits your needs and directly apply through our platform.