Director of Dining Services roles combine food service leadership, operational management, and a commitment to quality dining experiences. These directors oversee teams, budgets, vendors, and daily service across settings such as healthcare organizations, senior living communities, universities, corporate dining, and hospitality. Explore vetted Director, Dining Services opportunities on Ladders, including professional positions paying $100,000 or more.
Responsibilities typically include setting dining service standards, managing staffing and schedules, overseeing purchasing and inventory, monitoring budgets, and ensuring food safety and regulatory compliance. Directors may also shape menus, evaluate vendors, respond to guest or resident feedback, and collaborate with executives and other department leaders to improve service and efficiency.
Employers commonly seek experience leading food service or hospitality operations, strong people-management and communication skills, and expertise in budgeting, procurement, and customer service. Depending on the workplace, relevant credentials or knowledge of nutrition, sanitation, healthcare regulations, or institutional dining may be preferred. Requirements vary by employer and role.
These leaders work in a range of environments, including hospitals, assisted living and senior care communities, colleges and universities, hotels, and large corporate or institutional dining programs. The scope of a position can vary from managing one location to directing multiple sites and larger teams.
Use Ladders to explore vetted professional job opportunities with salaries of $100,000 or more. Search Director, Dining Services openings and related food service leadership roles, then compare positions by employer, location, responsibilities, and qualifications to find opportunities aligned with your experience.
SR DIRECTOR OF FOOD & NUTRITION SERVICES
$100K - $115K *
Lead the charge in providing strategic oversight for food and nutrition services in a dynamic healthcare environment, ensuring exceptional patient experiences and operational excellence across a $5M b...
4 days ago
Director of Food and Nutrition Services
$80K - $95K *
Lead and innovate the Food and Nutrition Services Department, ensuring high-quality service and compliance with regulations while managing operations, staff development, and budgetary goals to enhance...
1 week ago
Director of Food and Nutrition Services
$80K - $95K *
Lead the Food and Nutrition Services Department, ensuring high-quality service and compliance with regulations while managing operations, staff development, and budgetary goals to enhance patient and...
1 week ago
Director of Food and Nutrition Services
$80K - $95K *
Transform food and nutrition services by leading operations, ensuring compliance, and enhancing quality. Drive team performance and operational efficiency while managing budgets and resources across m...
2 weeks ago
DIRECTOR DINING SERVICES SR I - Odessa, TX
$80K - $95K *
Drive the strategic direction of foodservice operations while leading a dedicated team. Enhance client satisfaction, manage profitability, and ensure high standards of quality and safety in dining ser...
Reposted 3 days ago
Multi-Unit Manager of Patient Dining Services
$80K - $85K *
Empower healthcare excellence by leading Patient Food Services across multiple facilities. Drive team performance, ensure compliance, and enhance patient satisfaction through effective management and...
2 weeks ago
DIRECTOR OF FOOD AND NUTRITION, HOSPITAL
$80K - $95K *
Drive excellence in food and nutrition services in a hospital setting, ensuring operational efficiency, quality service delivery, and compliance with regulations. Lead a dedicated team to enhance pati...
Reposted 2 days ago
$130K - $140K *
Lead the charge in culinary excellence by overseeing multi-unit operations, driving menu innovation, and enhancing guest experiences through exceptional food quality and standards. Develop and mentor...
Reposted 3 days ago
DIRECTOR, DINING SERVICES - Orinda Union School District, CA
$90K - $102K *
Drive impactful dining services for 2,500 students, fostering a vibrant, healthy food culture. Lead a dedicated team, manage operations, and innovate programs that enhance student experiences while en...
Yesterday
$95K - $115K *
Oversee and enhance fine dining operations, ensuring exceptional service and compliance. Lead staff training, budget management, and menu development to create memorable culinary experiences while mai...
2 weeks ago
$90K - $95K *
Lead the charge in managing daily operations of a dynamic dining program, ensuring exceptional service and profitability while fostering strong client relationships and overseeing staff training and i...
2 weeks ago
$87K - $90K *
Optimize daily dining operations, ensuring quality service and resident satisfaction while managing staff and budgets. Foster a collaborative environment and uphold safety standards to enhance the ove...
Today
$87K - $90K *
Deliver exceptional dining experiences by managing operations, leading teams, and ensuring compliance with safety standards. Drive financial efficiency while fostering a collaborative environment for...
2 days ago
Dining Services Director- Assisted Living
$80K - $90K *
Shape the future of dining services by leading culinary operations, fostering team development, and enhancing resident experiences in a vibrant community setting. Drive operational excellence while en...
1 week ago
SR DIRECTOR FOOD AND NUTRITION
$110K - $130K *
Drive exceptional foodservice operations in a dynamic healthcare setting. Lead, mentor, and develop a high-performing dining services team while ensuring outstanding patient satisfaction and complianc...
Reposted yesterday
$100K - $120K *
Lead the charge in managing daily Food & Beverage operations, ensuring quality service and guest satisfaction while maximizing profits through effective team development and operational excellence...
Yesterday
$90K - $115K *
Join a team that's dedicated to enhancing residents' lives through exceptional culinary services. Lead daily kitchen operations, ensure compliance with regulations, and create nutritious menus that ca...
2 weeks ago
$135K - $145K *
Build a culture of hospitality and excellence across five Senior Living communities, enhancing dining experiences and operational performance while fostering strong relationships with residents and st...
Reposted 2 days ago
Director of Dining Services - Conway, AR
$80K - $85K *
Drive dining excellence by leading operations, managing teams, and fostering client relations to deliver superior culinary experiences. Shape menus and oversee budgets in a vibrant food service enviro...
Reposted 4 days ago
$100K - $120K *
Elevate business growth by leading sales initiatives, forging partnerships, and driving revenue in the hospitality sector. Collaborate with teams to ensure client satisfaction and achieve strategic go...
1 week ago
$90K - $100K *
Elevate your culinary career by leading a dynamic kitchen team, ensuring high standards in food preparation, presentation, and service. Drive operational excellence while fostering client relationship...
Today
$90K - $100K *
Empower culinary excellence as you lead a talented kitchen team, ensuring top-quality food production and service. Drive operational success by managing culinary standards, fostering employee growth...
Reposted 3 days ago
$100K - $120K *
Advance culinary excellence by leading a dynamic team, ensuring high standards in food preparation, presentation, and service. Drive operational efficiency while fostering strong client relationships...
Reposted 3 days ago
$110K - $115K *
Advance culinary operations by leading teams and enhancing food quality, presentation, and safety. Drive customer satisfaction through effective management and innovative culinary solutions that meet...
Reposted 3 days ago
$90K - $130K *
Transform culinary operations by leading a dynamic team in a healthcare setting, ensuring exceptional food quality and service while managing patient dining, catering, and retail operations with a foc...
Reposted 4 days ago
What does a Director of Dining Services do?
A Director of Dining Services oversees food service operations, including staff, budgets, purchasing, service standards, food safety, and customer or resident experience. Duties depend on the employer and setting.
Where do Directors of Dining Services work?
They may work in hospitals, senior living communities, universities, hotels, corporate dining programs, and other institutional or hospitality settings.
What qualifications are typically needed for Director, Dining Services jobs?
Employers often look for food service or hospitality leadership experience, staff management skills, and knowledge of budgets, procurement, customer service, and food safety. Specific education, credentials, and regulatory expertise vary by position.
How much do Director of Dining Services jobs pay?
Compensation varies by employer, location, experience, and the scope of the role. Ladders focuses on vetted professional jobs paying $100,000 or more; review each listing for its compensation details.
How can I find Director, Dining Services jobs paying $100,000 or more?
Search Ladders for Director, Dining Services and related food service leadership titles, then review listings for salary information, location, responsibilities, and qualifications.