$90K - $100K *
Oversee all culinary operations, managing a team while ensuring safety, cost control, and innovative menu planning, to elevate dining experiences and operational excellence in a high-volume environmen...
Today
$110K - $125K *
Play a key role in culinary excellence by managing culinary functions, leading a team, overseeing safety and sanitation, and controlling costs while creating innovative menus for a dynamic dining envi...
3 weeks ago
$135K - $150K *
Lead culinary operations, drive excellence in food quality, and innovate menu offerings for an upscale dining experience, ensuring high standards and guest satisfaction while managing a talented kitch...
1 week ago
$90K - $100K *
Lead dynamic culinary operations, overseeing food production and staff development while ensuring exceptional dining experiences and maintaining high standards in food quality and safety...
2 weeks ago
$90K - $120K *
Champion a transformative culinary experience by leading the creation of a new restaurant from the ground up, where modern luxury meets boutique sensibility. Design innovative menus and build a dynami...
Reposted 3 weeks ago
Executive Chef - Residential Dining Hall
$74K - $111K *
Lead culinary operations within a high-volume residential dining program, ensuring exceptional food quality and safety while fostering a supportive and inclusive environment for staff and students. Dr...
Reposted 1 week ago
$95K - $105K *
Unlock culinary excellence as you lead a talented kitchen team, crafting innovative seafood dishes while ensuring exceptional guest satisfaction in a premier fine dining establishment known for its su...
6 days ago
$78K - $98K *
Join our culinary team to lead kitchen operations for Banquets and Restaurant. Oversee food production, manage staff, maintain standards, and ensure guest satisfaction while controlling costs and enha...
3 weeks ago
$90K - $100K *
Accelerate culinary excellence by leading a dynamic kitchen team, overseeing operations, innovating menus, and ensuring guest satisfaction in a vibrant hospitality environment. Champion food quality...
1 week ago
$105K - $120K *
Lead the charge in culinary excellence by overseeing food production across multiple dining venues, ensuring exceptional quality and safety standards, while inspiring a dedicated team to enhance the d...
5 days ago
$60K - $108K *
Pioneer culinary excellence by overseeing all kitchen operations, enhancing team performance, and ensuring compliance with health regulations while fostering a positive dining experience for residents...
Today
$60K - $108K *
Join a team that's dedicated to excellence in culinary leadership. Oversee all culinary functions, ensure compliance with health regulations, and lead a diverse team to deliver outstanding dining expe...
Today
$80K - $90K *
Lead kitchen operations by ensuring hygiene, training staff, and managing menus. Oversee quality, inventory, and compliance while providing exceptional culinary experiences and maintaining a collabora...
3 days ago
$72K - $93K *
Empower your culinary expertise by leading kitchen operations and guiding food service associates. Foster teamwork while ensuring high standards in food safety, preparation, and customer interaction i...
3 weeks ago
Director of Food & Culinary Development
$90K - $120K *
Champion culinary innovation by leading menu development, managing costs, and mentoring kitchen staff. Collaborate with operations to enhance guest experiences across multiple locations in a dynamic...
3 weeks ago
Regional Executive Chef, Northeast Region - Collegiate Hospitality
$75K - $95K *
Join a team that provides culinary leadership and expertise across the Northeast region. Drive operational excellence through collaboration, training, and menu innovation, ensuring compliance with sta...
1 week ago
$75K - $90K *
Deliver exceptional culinary experiences by training and managing kitchen teams, enhancing customer satisfaction, and ensuring safety protocols while driving budget objectives and quality standards...
Yesterday
Chef de Cuisine- Eataly Boston
$80K - $90K *
Advance your culinary career by collaborating with chefs to create authentic Italian dishes, manage kitchen operations, and enhance guest experiences while ensuring quality and adherence to budgets in...
2 weeks ago
$75K - $90K *
Champion culinary excellence as an Executive Sous Chef, leading a skilled kitchen team in a high-volume, upscale environment while ensuring guest satisfaction and adherence to operational standards...
Reposted 5 days ago
Executive Chef - House of Blues, Boston
$90K - $110K *
Engage culinary talent by leading a diverse kitchen team, ensuring exceptional food quality and safety standards, and fostering strong client relationships while driving operational excellence...
3 weeks ago
$80K - $95K *
Lead the culinary team, ensuring high-quality food production, cost management, and training to enhance guest satisfaction. Coordinate F&B operations while maintaining compliance with health regulatio...
3 days ago
$80K - $85K *
Join a dynamic team to develop culinary excellence while managing operational and financial aspects, ensuring customer satisfaction through quality food service and effective staff oversight in a corp...
Reposted 1 week ago
$80K - $85K *
Join a team that's dedicated to culinary excellence and operational efficiency. Oversee menu creation, staff management, and financial performance while ensuring outstanding dining experiences and cli...
Reposted 1 week ago
$100K - $120K *
Pioneer culinary excellence by leading a dynamic kitchen team, focusing on operational efficiency, staff development, and innovative seafood dishes. Collaborate closely with management to elevate gues...
4 days ago
VIP Catering Executive Chef - Boston University
$115K - $125K *
Manage culinary operations and lead a team of chefs, ensuring high food quality and adherence to standards. Deliver exceptional culinary solutions while maintaining client relationships and optimizing...
Reposted 1 week ago