Director of Dining Services roles combine food service leadership, operational management, and a commitment to quality dining experiences. These directors oversee teams, budgets, vendors, and daily service across settings such as healthcare organizations, senior living communities, universities, corporate dining, and hospitality. Explore vetted Director, Dining Services opportunities on Ladders, including professional positions paying $100,000 or more.
Responsibilities typically include setting dining service standards, managing staffing and schedules, overseeing purchasing and inventory, monitoring budgets, and ensuring food safety and regulatory compliance. Directors may also shape menus, evaluate vendors, respond to guest or resident feedback, and collaborate with executives and other department leaders to improve service and efficiency.
Employers commonly seek experience leading food service or hospitality operations, strong people-management and communication skills, and expertise in budgeting, procurement, and customer service. Depending on the workplace, relevant credentials or knowledge of nutrition, sanitation, healthcare regulations, or institutional dining may be preferred. Requirements vary by employer and role.
These leaders work in a range of environments, including hospitals, assisted living and senior care communities, colleges and universities, hotels, and large corporate or institutional dining programs. The scope of a position can vary from managing one location to directing multiple sites and larger teams.
Use Ladders to explore vetted professional job opportunities with salaries of $100,000 or more. Search Director, Dining Services openings and related food service leadership roles, then compare positions by employer, location, responsibilities, and qualifications to find opportunities aligned with your experience.
$90K - $110K *
Reimagine the guest experience by leading a dynamic team in a vibrant rooftop lounge. Drive operational excellence, manage beverage programs, and cultivate a culture of hospitality while ensuring fina...
3 weeks ago
$70K - $95K *
Transform safety culture by leading initiatives that enhance compliance, training, and risk management across food service and production environments, ensuring a safe workplace for all associates and...
1 week ago
General Manager 4 Food - Schools (Enrollment 2,500-9,999)
$74K - $96K *
Optimize food service operations by leading teams, enhancing quality, and driving financial performance in a dynamic K-12 environment. Foster client relationships and support team development to ensur...
Yesterday
$100K - $120K *
Empower your career by leading multi-family construction projects, ensuring timely delivery, budget adherence, and quality standards. Manage a diverse team while driving strategic growth and operation...
4 weeks ago
$85K - $87K *
Champion exceptional food service operations by leading teams, driving financial performance, and fostering client relationships to ensure quality and efficiency in diverse environments...
3 weeks ago
$77K - $100K *
Empower your career by leading deli and bakery operations, ensuring quality and efficiency while developing your team. Drive financial performance and build strong client relationships in a dynamic fo...
4 weeks ago
$80K - $85K *
Lead the charge in driving catering sales and delivering exceptional events. Oversee client relationships, manage event execution, and ensure outstanding guest experiences while collaborating with cul...
3 days ago
Catering Chef, Full-time (Bryant University)
$85K *
Elevate your culinary career by leading a dynamic team in food preparation, menu development, and event execution while ensuring top-notch quality and customer satisfaction in a vibrant environment...
Reposted 3 days ago
Catering Chef, Full-time (Bryant University)
$85K *
Lead culinary operations by coordinating team activities, ensuring quality standards, and developing innovative menus. Foster customer relations and maintain a safe, efficient kitchen environment whil...
Reposted 3 days ago
Catering Chef, Full-time (Bryant University)
$85K *
Join a team that's dedicated to culinary excellence, leading food preparation and service while ensuring quality standards. Drive menu development and foster customer relations in a dynamic catering e...
Reposted 3 days ago
Catering Chef, Full-time (Bryant University)
$85K *
Explore your culinary passion as a leader in food preparation and service, coordinating a dynamic team to deliver exceptional dining experiences while ensuring quality and safety standards are met...
Reposted 3 days ago
$110K - $130K *
Transform guest experiences by leading a high-performing Front Office team, ensuring seamless operations and exceptional service. Drive strategic initiatives to enhance satisfaction and optimize reven...
1 week ago
Director, Environmental Services (US)
$125K - $150K *
Champion the growth of a U.S. Environmental Services Division by leading market strategies, client relationships, and project delivery while building a high-performing team to enhance technical capabi...
Today
Director, Environmental Services (US)
$125K - $150K *
Join a team that's driving growth in environmental services by leading market development, client relationships, and project performance. You'll build a scalable team, mentor emerging leaders, and ens...
1 week ago
Director of Sales (Senior Living Community)
$80K - $110K *
Lead the charge in driving occupancy and revenue growth through strategic sales initiatives, relationship-building, and community engagement. Collaborate with teams to deliver exceptional experiences...
3 weeks ago
Director of Facility Operations
$130K - $142K *
Oversee strategic facility operations and maintenance, ensuring safety and efficiency across campus infrastructure. Lead a multidisciplinary team, manage capital assets, and foster partnerships to enh...
1 week ago
$85K - $100K *
Champion the daily operations of assisted living communities, ensuring high-quality resident care, regulatory compliance, and financial oversight while leading a dedicated team to enhance service exce...
3 weeks ago
$82K *
Lead clinical operations and ensure high-quality, person-centered care while managing a dedicated nursing team. Drive compliance, foster professional development, and enhance resident well-being in a...
3 weeks ago
Director of Facilities (Affordable Housing)
$80K - $90K *
Empower our facilities team by overseeing maintenance operations, managing projects, and providing training. Ensure timely completion of projects while maintaining high standards and fostering strong...
4 weeks ago
Area Director Revenue Management
$100K - $120K *
Transform revenue management by architecting strategies across diverse hospitality assets. Collaborate with leadership to drive growth and optimize pricing, ensuring a cohesive approach to maximize pr...
1 week ago
Area Director Revenue Management
$100K - $120K *
Unlock potential by leading revenue strategies across diverse hospitality assets. Collaborate with executives to drive growth, optimize pricing, and enhance distribution in a dynamic, multi-property e...
2 weeks ago
$97K - $100K *
Lead the charge in optimizing office operations and supporting business growth initiatives across multiple locations. Collaborate with leadership to enhance efficiency, manage budgets, and coordinate...
Today
$85K - $90K *
Elevate your career by leading a vibrant student housing community. As a General Manager, you'll oversee operations, drive financial performance, and develop a high-performing team while ensuring exce...
1 week ago
$81K - $90K *
Optimize business office operations by leading financial management, ensuring accuracy in billing, collections, and compliance. Collaborate with departments to enhance administrative efficiency and pr...
3 days ago
$85K - $90K *
Empower our team to deliver exceptional dining experiences while leading operations, fostering a culture of excellence, and ensuring guest satisfaction in a luxury hospitality environment...
1 week ago
What does a Director of Dining Services do?
A Director of Dining Services oversees food service operations, including staff, budgets, purchasing, service standards, food safety, and customer or resident experience. Duties depend on the employer and setting.
Where do Directors of Dining Services work?
They may work in hospitals, senior living communities, universities, hotels, corporate dining programs, and other institutional or hospitality settings.
What qualifications are typically needed for Director, Dining Services jobs?
Employers often look for food service or hospitality leadership experience, staff management skills, and knowledge of budgets, procurement, customer service, and food safety. Specific education, credentials, and regulatory expertise vary by position.
How much do Director of Dining Services jobs pay?
Compensation varies by employer, location, experience, and the scope of the role. Ladders focuses on vetted professional jobs paying $100,000 or more; review each listing for its compensation details.
How can I find Director, Dining Services jobs paying $100,000 or more?
Search Ladders for Director, Dining Services and related food service leadership titles, then review listings for salary information, location, responsibilities, and qualifications.