Discover a wide range of Dining Services Director jobs that offer salaries of $100,000 or more. These high-paying positions span from managing staff, overseeing food service operations, to compliance with health and safety regulations.
The Dining Services Director role offers a clear path for career growth, with opportunities to escalate to executive levels within the food service industry.
Dining Services Director jobs are prevalent in various sectors, including healthcare, education, corporate settings, and hospitality. This role can be a rewarding opportunity to build a fulfilling, lucrative career while making a difference.
Regional Director of Clinical Nutrition
$85K *
Lead the charge in enhancing clinical nutrition programs by mentoring staff, ensuring compliance, and implementing impactful initiatives. Collaborate closely with leadership while traveling to support...
6 days ago
$93K - $113K *
Lead and supervise food preparation and service operations, ensuring quality and compliance with safety standards while effectively managing staff and coordinating meal service across multiple facilit...
1 week ago
System Director - Nutrition Services
$124K - $179K *
Lead the charge in driving operational excellence for Nutrition Services and Retail Operations, ensuring sustainable practices and compliance while enhancing program performance across the healthcare...
6 days ago
System Director - Nutrition Services
$124K - $179K *
Contribute to the development and oversight of Nutrition Services across multiple facilities, driving strategic initiatives and ensuring compliance, cost-effectiveness, and customer service excellence...
6 days ago
$85K *
Oversee daily operations, ensuring quality food service and customer satisfaction. Manage staff training, event planning, and compliance with safety standards while enhancing overall catering performa...
3 weeks ago
Facilities Management Assistant Director - Wakefie
$110K - $120K *
Engage and lead facilities management initiatives to enhance hospital operations. Oversee maintenance, utilities, budgeting, regulatory compliance, and staff development while ensuring optimal service...
3 days ago
Senior Maintenance Supervisor - Food
$75K - $95K *
Manage and enhance maintenance operations in a dynamic manufacturing setting, ensuring optimal equipment performance and safety compliance. Lead a skilled team to deliver timely and effective maintena...
1 week ago
$70K - $95K *
Transform guest experiences by leading hospitality teams focused on exceptional service, seamless operations, and staff development in a dynamic environment that prioritizes efficiency and satisfactio...
2 weeks ago
$130K - $140K *
Accelerate business growth by identifying opportunities and managing client relationships in the Dining & Events segment. Collaborate cross-functionally to create solutions and navigate the sales proc...
3 weeks ago
Hospital Director, Food & Nutrition
$152K - $177K *
Elevate Food and Nutrition Services by directing daily operations, ensuring compliance with health regulations, and providing high-quality service in a hospital setting. Lead staff performance and ach...
2 weeks ago
$78K - $90K *
Champion patient satisfaction by leading a diverse food services team in an acute care environment, ensuring compliance with dietary guidelines and regulations while enhancing the overall patient dini...
4 weeks ago
General Manager - Southern University
$75K - $95K *
Transform the future of contracted services by leading diverse teams to excel in client engagement, operational efficiency, and revenue growth, ensuring top-notch service delivery and compliance with...
4 weeks ago
$125K - $135K *
Join a senior leadership team to enhance HR operations and culture. Drive compliance, strategic planning, and employee engagement initiatives, while managing budgets and overseeing talent management e...
Today
Director of Food & Nutrition | SoCal Hospital at Van Nuys
$90K - $120K *
Transform food and nutrition services by leading large-scale operations in healthcare and retail settings. Focus on enhancing patient satisfaction, optimizing financial management, and fostering effec...
2 days ago
$90K - $120K *
Lead, optimize, and elevate operations management, driving efficiency and fostering a culture of continuous improvement to enhance productivity and profitability across the organization...
Reposted today
$75K - $90K *
Optimize campus nutrition initiatives as a registered dietitian, providing education, menu development, and sustainability efforts. Collaborate with teams to enhance wellness programming and ensure di...
2 days ago
$80K - $90K *
Unlock potential by leading culinary operations and ensuring exceptional dining experiences, while managing a dedicated team and upholding quality standards for client satisfaction in a dynamic enviro...
1 week ago
$75K - $95K *
Drive exceptional guest experiences by overseeing and enhancing food & beverage operations across multiple properties while developing innovative menus and optimizing revenue to meet operational goals...
1 week ago
$73K - $88K *
Transform kitchen operations as you lead Prep and Sanitation teams, ensuring adherence to food safety standards, quality production, and guest satisfaction. Grow your career by collaborating effective...
6 days ago
$80K - $87K *
Lead initiatives to enhance client retention and operational performance. Oversee store compliance and guide teams to execute sales plans while managing customer experiences to drive profitability and...
2 weeks ago
$80K - $100K *
Elevate nursing leadership by guiding a clinical team to enhance patient care. Oversee operations, inspire staff, and ensure compliance with health standards while fostering a collaborative environmen...
1 week ago
$75K - $95K *
Champion the development and management of social service programs in a skilled nursing facility, ensuring individual resident needs are met while promoting well-being and advocating for resident righ...
2 weeks ago
SR. CHEF MANAGER - RICHMOND, VA
$80K - $85K *
Drive excellence in culinary management, ensuring quality operations, menu innovation, and financial oversight. Lead a dynamic team while maintaining high standards of food safety and sanitation in a...
2 weeks ago
$110K - $120K *
Oversee the delivery of managed services, coordinating departmental activities and ensuring compliance with standards while driving optimization and fostering client relationships across all facility...
3 weeks ago
$90K - $120K *
Lead the charge in enhancing community facilities operations, ensuring safety and efficiency. Oversee a dedicated team, manage budgets, and maintain essential systems while fostering a culture of exce...
1 week ago
What qualifications are needed for a Dining Services Director job?
The qualifications may vary by employer, but typically include a degree in Food Service Management, Hospitality, or a related field, and years of progressive experience managing food service operations.
Which industries employ Dining Services Directors?
Dining Services Directors are most prevalent in the healthcare, education, corporate settings, and hospitality sectors.
What is the career progression for a Dining Services Director?
With experience, a Dining Services Director might take on larger, more complex operations, or advance to executive management roles within the food service industry.
What is the average salary for a Dining Services Director?
While the salary can vary significantly depending on location and industry, Dining Services Directors who find jobs through Ladders typically earn over $100,000 per year.