$90K - $120K *
Lead the charge in creating a groundbreaking restaurant experience, redefining culinary excellence and guest engagement from the ground up, all within the transformative framework of a lifestyle hotel...
Reposted 1 week ago
Executive Chef - Masters Academy International
$85K - $105K *
Lead culinary excellence at an elite academy, overseeing operations, menu planning, and a dedicated team to deliver high-quality dining experiences for future-ready student-athletes...
1 week ago
$115K - $125K *
Pioneer excellence in culinary leadership, managing a vibrant team to ensure exceptional dining experiences through innovative menu creation, cost control, and stringent safety standards while fosteri...
3 weeks ago
$88K - $118K *
Inspire culinary excellence as a leader, driving a passionate team to create innovative dishes and elevate guest experiences while managing kitchen operations efficiently...
1 week ago
$80K - $85K *
Take charge of dining operations, leading a team to deliver nutritious meals while ensuring compliance and enhancing resident satisfaction. Drive excellence in service, food quality, and kitchen manag...
5 days ago
$90K - $100K *
Pioneer exceptional culinary experiences by leading kitchen operations, overseeing food production, developing menus, and mentoring staff. Ensure top-notch food quality and sanitation while managing b...
6 days ago
$100K - $125K *
Lead the culinary transformation for a new restaurant in a vibrant hotel, designing unique menus, building a passionate team, and positioning the venue as a local culinary destination with exceptional...
Reposted 1 week ago
$80K - $85K *
Grow your career with a dynamic culinary leadership role, fostering a culture of excellence and hospitality while overseeing Back of House operations, training staff, and ensuring high-quality food de...
Today
EXECUTIVE CHEF - MARLBOROUGH, MA
$80K - $90K *
Lead culinary operations by planning menus, training staff, and ensuring compliance with health and safety regulations. Drive quality and efficiency in a high-volume kitchen environment while managing...
1 week ago
GENERAL MANAGER, COMMISSARY KITCHEN- BOSTON, MA
$100K - $110K *
Explore a leadership opportunity managing all facets of a commissary kitchen, overseeing operations, compliance, and staff to facilitate a safe and efficient environment for food entrepreneurs and cat...
2 weeks ago
$130K - $145K *
Lead a high-performing kitchen team, ensuring culinary excellence and exceptional guest experiences while driving operational success and fostering a culture of growth and collaboration. Inspire and m...
1 week ago
SR. CHEF MANAGER - CHARLESTOWN, MA
$85K - $90K *
Join a team that's dedicated to delivering exceptional culinary experiences by managing both front and back of house operations, ensuring high-quality food services while meeting financial and sanitat...
3 weeks ago
DIRECTOR OF CULINARY OPERATIONS
$140K - $180K *
Drive culinary innovation and menu development while ensuring meaningful guest engagement and operational feasibility, collaborating across multiple functions to enhance Mendo's brand identity and mar...
Reposted 5 days ago
Catering Manager, Specialty Dining
$74K - $141K *
Empower a dynamic front-of-house team to deliver exceptional dining experiences. Manage reservations, oversee service operations, and train staff to ensure every detail enhances guest satisfaction in...
Yesterday
General Manager - Solomon Carter Fuller Center
$95K - $115K *
Lead a mission-driven food service team, ensuring high-quality meals and patient care while managing operations, budgets, and compliance. Foster a positive culture and collaborate with clinical staff...
2 weeks ago
$185K - $190K *
Join a premier dining destination as a strategic leader to elevate the culinary experience, drive operational excellence, and foster a culture of hospitality. Inspire teams while exceeding guest expec...
1 week ago
$130K - $155K *
Oversee planning and management of engineering functions, ensuring compliance with healthcare regulations while enhancing service quality, team performance, and client relations in a high-stakes envir...
Yesterday
$85K - $95K *
Lead the charge in large-scale culinary production, managing food safety, cost controls, and a dynamic team to deliver high-quality meals across multiple service locations in a fast-paced commissary e...
2 days ago
$130K *
Optimize facility operations by leading maintenance, compliance, and training efforts in a dynamic Biotech/Biopharma environment, ensuring system reliability and efficiency while meeting all technical...
3 weeks ago
Director of Food & Beverage Services
$85K - $110K *
Drive excellence in food and beverage services by leading dining operations, enhancing resident experiences, managing financial sustainability, and ensuring compliance with health standards in a vibra...
Reposted 1 week ago
Project Manager, Strategic Programs
$110K - $130K *
Drive the delivery of high-stakes projects by leading cross-functional teams, ensuring clarity, alignment, and timely execution while evolving our PMO processes for impactful outcomes in a fast-paced...
Reposted 1 week ago
$275K *
Join a dynamic engineering leadership team to drive scalable delivery, enhance operational models, and elevate product quality across an expanding SaaS platform while leveraging AI development workflo...
3 weeks ago
$90K - $120K *
Champion end-to-end manufacturing processes, driving data integrity and operational excellence. Collaborate across teams to enhance performance, improve workflows, and implement continuous improvement...
2 weeks ago
Director of Software Engineering
$155K - $185K *
Lead, modernize, and scale an engineering organization by enhancing software delivery, fostering team development, and advancing responsible AI adoption to deliver secure, high-quality enterprise appl...
4 days ago
$80K - $120K *
Transform culinary operations by spearheading customer onboarding and support. Drive adoption of automated cooking technology through effective training and innovative workflow design, ensuring a seam...
1 week ago