Director of Dining Services roles combine food service leadership, operational management, and a commitment to quality dining experiences. These directors oversee teams, budgets, vendors, and daily service across settings such as healthcare organizations, senior living communities, universities, corporate dining, and hospitality. Explore vetted Director, Dining Services opportunities on Ladders, including professional positions paying $100,000 or more.
Responsibilities typically include setting dining service standards, managing staffing and schedules, overseeing purchasing and inventory, monitoring budgets, and ensuring food safety and regulatory compliance. Directors may also shape menus, evaluate vendors, respond to guest or resident feedback, and collaborate with executives and other department leaders to improve service and efficiency.
Employers commonly seek experience leading food service or hospitality operations, strong people-management and communication skills, and expertise in budgeting, procurement, and customer service. Depending on the workplace, relevant credentials or knowledge of nutrition, sanitation, healthcare regulations, or institutional dining may be preferred. Requirements vary by employer and role.
These leaders work in a range of environments, including hospitals, assisted living and senior care communities, colleges and universities, hotels, and large corporate or institutional dining programs. The scope of a position can vary from managing one location to directing multiple sites and larger teams.
Use Ladders to explore vetted professional job opportunities with salaries of $100,000 or more. Search Director, Dining Services openings and related food service leadership roles, then compare positions by employer, location, responsibilities, and qualifications to find opportunities aligned with your experience.
$100K *
Pioneer culinary excellence by overseeing kitchen operations, menu innovation, and staff management. Drive exceptional dining experiences while ensuring compliance with health standards and effective...
1 week ago
$100K *
Manage culinary operations by leading menu development, staff training, and ensuring compliance with health standards. Collaborate with management to enhance dining experiences and control food costs...
1 week ago
$83K - $93K *
Lead the charge in maintaining and optimizing operations at a large commercial facility. Oversee a skilled team, manage systems diagnostics, and ensure high-quality service delivery to enhance buildin...
Reposted yesterday
$100K - $120K *
Take ownership of the Food & Beverage operations, ensuring exceptional guest satisfaction while managing budgets and team performance in a dynamic hospitality environment. Drive profitability through...
Reposted 3 days ago
$90K - $110K *
Empower your career by leading healthcare operations in Maryland. As a hands-on leader, you'll oversee practice management, drive operational excellence, and foster team growth while preparing for fut...
4 weeks ago
$74K - $96K *
Lead the charge in overseeing food service operations, ensuring quality and efficiency while developing your team and managing financial performance to foster strong client relationships and drive sus...
2 days ago
$74K - $96K *
Transform food service operations by leading a dynamic team, ensuring quality and efficiency while fostering strong client relationships. Drive financial performance and enhance customer satisfaction...
2 days ago
$74K - $96K *
Shape the future of corporate dining by leading operations that enhance client satisfaction, drive financial performance, and develop a high-performing team in a dynamic food service environment...
3 days ago
$100K - $130K *
Transform food service operations by leading teams to deliver exceptional quality and efficiency. Drive financial performance and foster strong client relationships in a dynamic healthcare environment...
1 week ago
$74K - $96K *
Lead a team to optimize food service operations, ensuring quality and efficiency while fostering client relationships and achieving financial goals in a dynamic environment...
2 weeks ago
$74K - $96K *
Lead the charge in delivering exceptional food service operations while managing a dynamic team. Drive financial performance and build strong client relationships to ensure operational excellence and...
3 weeks ago
$88K - $105K *
Transform HR practices by partnering with managers to drive program adoption, enhance employee relations, and support acquisitions in a dynamic, growth-focused environment. Leverage data insights to p...
3 weeks ago
$90K *
Take ownership of maintenance operations across residential facilities, ensuring safety and functionality. Lead a team, manage budgets, and coordinate repairs while maintaining compliance with health...
Yesterday
Site District Manager - Collegiate Hospitality
$80K - $95K *
Join a team that's driving operational excellence by leading multiple units to achieve financial and customer satisfaction goals while fostering employee engagement and growth in a dynamic, performanc...
Reposted 3 days ago
$100K - $120K *
Oversee all hotel operations, ensuring exceptional guest experiences and profitability. Lead diverse teams, manage budgets, and implement brand strategies while maintaining compliance with regulations...
3 weeks ago
$100K - $110K *
Elevate your career by overseeing operations of a community, ensuring regulatory compliance, profitability, and high satisfaction levels while promoting core values and strategic goals...
4 weeks ago
$110K - $130K *
Lead the strategic direction of Inbound and Outbound operations, ensuring performance targets are met while fostering a culture of safety, efficiency, and superior customer service across all levels o...
2 weeks ago
General Manager Food Services (CSNM), Long Term Care (81357001)
$85K - $95K *
Join a dynamic team to drive business growth, enhance client relationships, and lead diverse teams. Utilize your financial acumen and operational expertise to ensure compliance and foster a culture of...
Today
General Manager Food Services (CSNM), Long Term Care (81357001)
$85K - $95K *
Join a dynamic team to drive business growth, enhance client relationships, and lead diverse teams. Utilize your financial acumen and operational expertise to ensure compliance and foster a culture of...
1 week ago
$134K - $209K *
Drive new business development and client relationships, leveraging strategic sales plans to achieve revenue growth. Collaborate with teams to craft tailored solutions and manage the sales lifecycle i...
3 weeks ago
$85K - $100K *
Drive operational excellence in assisted living communities, ensuring high-quality resident care, regulatory compliance, and financial oversight while leading and supporting staff to achieve organizat...
Reposted 3 weeks ago
$85K - $100K *
Join us to oversee daily operations of an assisted living community, ensuring high-quality resident care, regulatory compliance, and financial oversight while leading a dedicated team in a supportive...
4 weeks ago
$80K - $95K *
Join us to lead and enhance operations in our assisted living community, ensuring high-quality resident care, regulatory compliance, and financial oversight while fostering a supportive team environme...
4 weeks ago
Director of Clinical Operations (Registered Dietitian)
$80K - $85K *
Join us to lead a regional clinical staffing business, ensuring compliance and quality in dietary services for long-term care. Collaborate with HR and stakeholders to recruit, train, and retain a skil...
1 week ago
Associate Director of Operations
$110K - $130K *
Drive operational excellence across multiple facilities, ensuring compliance and efficiency. Lead Plant Managers and teams to optimize manufacturing processes, implement continuous improvement initiat...
3 weeks ago
What does a Director of Dining Services do?
A Director of Dining Services oversees food service operations, including staff, budgets, purchasing, service standards, food safety, and customer or resident experience. Duties depend on the employer and setting.
Where do Directors of Dining Services work?
They may work in hospitals, senior living communities, universities, hotels, corporate dining programs, and other institutional or hospitality settings.
What qualifications are typically needed for Director, Dining Services jobs?
Employers often look for food service or hospitality leadership experience, staff management skills, and knowledge of budgets, procurement, customer service, and food safety. Specific education, credentials, and regulatory expertise vary by position.
How much do Director of Dining Services jobs pay?
Compensation varies by employer, location, experience, and the scope of the role. Ladders focuses on vetted professional jobs paying $100,000 or more; review each listing for its compensation details.
How can I find Director, Dining Services jobs paying $100,000 or more?
Search Ladders for Director, Dining Services and related food service leadership titles, then review listings for salary information, location, responsibilities, and qualifications.