Catering Director Jobs in San Francisco, CA

Elevate catering operations by leading a dynamic team, overseeing event execution, managing budgets, and ensuring exceptional service. Drive business strategies and client relationships for unparallel...

Oversee exceptional catering operations, driving performance across multiple locations. Lead a high-performing team, manage budgets, and ensure outstanding service delivery while cultivating strong cl...

Lead the charge in culinary excellence by overseeing multi-unit operations, driving menu innovation, and enhancing guest experiences through exceptional food quality and standards. Develop and mentor...

Grow your career with a role that oversees daily food service operations, manages a team, and ensures high-quality dining experiences while maintaining excellent client relations and operational stand...

Advance your culinary career by leading innovative catering and events in a dynamic corporate environment, where you'll drive operational success and exceptional guest experiences through creativity...

Lead the charge in exceptional corporate dining operations, overseeing culinary and hospitality excellence for a high-profile clientele. Drive team performance, manage budgets, and ensure compliance w...

Join a team that's committed to orchestrating exceptional events by managing catering operations. Oversee a dedicated team, streamline catering logistics, and ensure every event is a memorable experie...

Manage and elevate front-of-house operations, ensuring high service standards, employee training, and guest satisfaction in a dynamic hospitality environment...

Empower your career by driving impactful projects and collaborating across teams to achieve strategic goals. Leverage your expertise to enhance processes and contribute to a dynamic work environment f...

Unlock potential by leading a vibrant dining team in a senior living community. Drive exceptional service, foster relationships with residents, and maintain operational excellence while creating memor...

Shape high-performing culinary teams, manage multi-unit operations, and drive food program success by fostering client relationships and ensuring culinary excellence with operational efficiency...

Lead dynamic catering operations at a premier venue, ensuring top-class service and memorable events. Oversee logistics, financials, client relationships, and staff performance for successful function...

Lead the charge in creating exceptional dining experiences by overseeing culinary operations, ensuring quality standards, and driving innovation in menu development while fostering a thriving team env...

Manage a diverse portfolio of accounts, drive operational excellence, and foster client relationships. Collaborate with site leaders to enhance service quality and financial performance while promotin...

Innovate culinary experiences by leading a team to ensure quality, safety, and exceptional service while managing budgets and client relations for optimal food operations...

Drive culinary excellence by overseeing kitchen operations and empowering staff. Lead meal preparation, ensure safety standards, and enhance client satisfaction while managing budgets. Foster a creati...

Champion excellence in dining services by leading operations across a diverse client portfolio. Drive client satisfaction and financial performance through strategic management, effective communicatio...

Create and oversee culinary operations, managing menu development, inventory, and local sourcing while ensuring quality and sustainability in a high-volume food service environment...

Drive culinary excellence by leading daily operations, enhancing team performance, and delivering exceptional food quality. Maximize financial outcomes while ensuring safety and sanitation standards a...

Elevate the culinary experience by leading a dynamic kitchen team to deliver exceptional food quality and customer service while ensuring operational excellence and compliance with safety protocols...

Lead culinary operations as Executive Chef, overseeing menu creation, cost management, and team leadership in a high-volume environment while ensuring safety and sanitation standards are met...

Manage culinary operations to ensure exceptional food quality and presentation while leading a talented team. Develop culinary strategies to meet diverse customer needs and foster strong client relati...

Drive culinary excellence by leading a diverse team of chefs, ensuring high standards in food production, presentation, and service while developing solutions that meet customer expectations and busin...

Deliver exceptional leadership of dining operations, ensuring quality service and client satisfaction while managing budgets, team performance, and fostering relationships in a vibrant educational env...

Advance dining experiences by leading a high-profile food service team. Manage operations, foster team growth, and ensure excellent client relations in a professional environment. Deliver quality, saf...