Food Service Director Jobs in Denver, CO

The Director of Food Service will plan and manage the execution of sales plans for food service and related business on a regional and national scale, in line with annual and long-range business plans...

The Food Service Director at Trinity Services Group plans, directs, and coordinates activities in a single-site food service operation in a correctional facility. The role involves overseeing kitchen...

Lead the food service department in a healthcare environment to provide high-quality patient meal service and create a positive work environment. Support team members, manage operations, and ensure co...

The Director of Food and Nutrition Services at Sky Ridge Medical Center oversees all aspects of food and nutrition services, ensuring high customer service and patient satisfaction. The role involves...

Seeking a General Manager to direct Food & Nutrition services for Longs Peak Hospital in Longmont, Colorado, and oversee food services for a sister hospital in Broomfield. Requires experienced Directo...

The Food and Nutrition Services Manager leads and manages the operations of the Food and Nutrition Services Department within a hospital, ensuring compliance with regulations and standards while provi...

The Human Resources Manager will oversee all aspects of human resources management, collaborate with OpCo leaders to develop HR strategies, and ensure compliance with laws and regulations...

The Restaurant General Manager leads and initiates Food and Beverage outlet operations, develops strategic plans, manages staff performance, and ensures exceptional customer service...

The Transportation Director will lead and oversee all transportation operations, ensuring safety, service, and cost targets are met. They will develop and coach transportation managers and personnel...

The Director of Culinary Operations at Sage Restaurant Concepts is responsible for overseeing all culinary operations, ensuring consistency, health, safety, and financial expectations are met. This ro...

Seeking a Director of Food & Beverage to oversee operations at Hotel Indigo Denver Downtown, managing all aspects of the Food & Beverage departments to achieve customer satisfaction and financial goal...

Seeking a Brand Manager to join Pilgrim's team to build two brand platforms in a fast-paced environment. Responsible for developing brand strategy, analyzing market trends, managing budgets, and leadi...

Oversee Food and Nutrition Services operations across the region, ensuring compliance with standards and regulations. Collaborate with leaders to drive department performance and initiatives...

The Restaurant Manager oversees daily restaurant operations, maintains service standards, and ensures guest satisfaction while maximizing financial performance...

The Executive Chef at The Ritz-Carlton is responsible for overseeing all kitchen operations, ensuring high quality food production, maintaining culinary standards, and providing exceptional customer s...

Sodexo is seeking an Executive Chef in Denver, CO to manage all culinary operations for a 500+ bed medical center overseeing patient feeding, retail areas, and catering. The successful candidate will...

The Director of IT Service Management at DISH will lead multiple operational teams responsible for IT Device, End User, and Service Management processes. This role requires strong leadership, IT manag...

The Finance Director for Video Services at DISH oversees finance teams, provides decision support, and leads planning, budgeting, and analysis for DISH and Sling businesses...

The Senior Food and Beverage Operations Manager supervises daily F&B operations, ensures compliance with standards, manages budgets, and focuses on customer satisfaction and employee development...

The Food and Nutrition Manager leads and manages the operations of the Food and Nutrition Services Department within a healthcare facility, ensuring compliance with regulations and standards while pro...

The Executive Chef at bartaco is responsible for leading the culinary team to meet high standards in food quality, profitability, and guest engagement. This role requires strong leadership, business a...

The Assistant Director of Catering and Events at Hilton Denver City Center is responsible for assisting the Director of Catering and Events in achieving superior business results, ensuring outstanding...

Seeking a Sr. Manager, Business Development to lead franchising efforts for Firehouse Subs in the South region, responsible for meeting growth targets and building relationships with franchisee candid...

Plan and manage kitchen staff in food procurement, production, and presentation to achieve quality products in a safe work environment. Responsible for budget management, menu planning, and staff deve...

Director role leading strategy & marketing for Foodservice, Retail, and Reuse, creating growth plans, market analytics, and category management.