R&D Director

Lone Star Bakery, INC.

$100K — $130K *
Food & Beverages
8 - 10 years of experience
Job Overview by Ladders

Qualifications

  • Bachelor's or Master's degree in related field(s)
  • 10+ years of educational and baking-related experience
  • Strong desire to contribute to a fast-paced growth strategy
  • Excellent written and verbal communication skills
  • Strong organizational and prioritization abilities
  • Strategic thinking with robust problem-solving skills

Responsibilities

  • Create long-term technical direction and align R&D goals with business objectives
  • Present concepts and products to internal and external stakeholders
  • Review and analyze project proposals for feasibility
  • Provide technical resource support to QA, Production, Purchasing, and Sales teams
  • Maximize R&D productivity through process improvement and new development
  • Gather insights on current trends to identify new opportunities
  • Facilitate expert exchange with outside suppliers and associations
  • Develop formulas to meet existing specifications
  • Encourage growth and opportunity in the department
  • Manage the R&D team and oversee daily operations
  • Represent the organization with major customers and public stakeholders
  • Maintain equipment and laboratory standards
  • Update upper management on project statuses
  • Coordinate interdepartmental communication for project tasks

Benefits

  • Promotes internal growth and development opportunities
  • Encourages a collaborative work environment
  • Supports involvement with major customers and industry associations
  • Fosters an innovative culture focused on process improvement
  • Offers a dynamic work environment aligning R&D with business goals
Full Job Description
Job Duties and Responsibilities
  • Create long-term technical direction, align R&D goals with business objectives, and evaluate competitor positioning.
  • Presents concepts and products for internal and external accounts on an ongoing basis.
  • Reviews and analyzes projects and proposals submitted to determine feasibility and appropriate delegation.
  • Serves as a resource for general and technical product information to Quality Assurance, Productions, Purchasing, and Sales teams.
  • Maximizes productivity of research and development department utilizing core primary objectives: process improvement, new development, and sample fulfillment.
  • Solicits information regarding current trends and future product requirements to collectively address new opportunities.
  • Fosters and utilizes the exchange of technical expertise with outside suppliers and associations.
  • Creates formulas to match existing specifications and/or products.
  • Promotes growth, education, and opportunity throughout the department and the company.
  • Manages R&D team and assigns daily duties and supervisors in accordance with the organization's policies and applicable laws including assisting with hiring team members.
  • Represents organization with major customers, shareholder, and the public.
  • Maintains equipment and laboratory in accordance with professional decorum.
  • Communicates regularly with upper management regarding status updates of projects and customer sample development.
  • Coordinates with other departments as needed to complete project tasks and ensures all departments have applicable information about projects.

Job Requirements, Education, & Certifications
  • Bachelor's or Master's degree in related field(s)
  • Baking-related experience and/or training; or combination of 10+ years education and experience.
  • A strong desire to be a significant contributor to a fast paced growth strategy.
  • Strong written and verbal communicator with strong organizational and prioritization skills.
  • A strategic thinker with strong problem solving and analytical skills.

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