The Director, Operations Services, is responsible for facilitating the achievement of organizational goals through providing operational support for franchisees and field teams. This person will serve as a conduit for the brand's teams and GoTo Foods, including Marketing, Research and Development, Training, Operations, Non-Trad Ops, Supply Chain, and IT, to ensure consistent execution of brand standards and drive efficiency across common areas and workstreams.
Education
H.S. Diploma Req
Bachelor's Degree Pref
Work Experience
• 7+ years quick service, full-service, franchise operations and or/hospitality industry highly preferred
Pref
• Project management experience Pref
Skills and Abilities
• Proficiency in computer skills, i.e. Microsoft Word, PowerPoint, Excel and Outlook
• Excellent writing and communication skills
• Excellent interpersonal skills with a demonstrated ability to be flexible and effectively work with others as a team.
• Ability to take direction and work independently to achieve objectives
