Sprig was a food delivery service that provided healthy, organic meals to customers in San Francisco and Chicago. The company was founded in 2013 and raised over $56 million in funding before shutting down in 2017. Sprig's business model was based on a subscription service that allowed customers to order meals in advance and have them delivered to their homes or offices. The company also operated a mobile app that allowed users to browse menus and place orders on demand.