Salary: $80,000 - $85,000Other Forms of Compensation: Wolfgang Puck Catering is seeking an experienced
Sous Chef who enjoys working in a fast-paced, high-standards environment and brings a passion for executing elevated culinary experiences at scale. This role supports both
large-format catering events and
corporate dining operations from our South San Francisco commissary.
Working closely with the Executive Chef, the Sous Chef plays a key role in daily culinary operations, menu development, and event execution. This is an opportunity for a collaborative, hands-on culinary professional who enjoys leading teams, refining processes, and delivering memorable food experiences.
What You'll Do- Support the day-to-day operation of the Culinary Department, ensuring consistent quality, presentation, and service
- Partner with the Executive Chef on menu planning, recipe development, and seasonal offerings
- Lead and execute high-end catering and ad hoc culinary events, including large-scale production
- Assist with cost controls, inventory management, and responsible purchasing practices
- Supervise, train, and support hourly culinary team members, fostering a positive and inclusive kitchen culture
- Ensure compliance with food safety, sanitation, and company standards
- Contribute to the rollout of new culinary programs in collaboration with marketing and corporate culinary teams
- Participate in client satisfaction initiatives and continuously look for ways to enhance the guest experience
What We're Looking For- Culinary training (A.S. degree or equivalent professional experience)
- Progressive experience in culinary or kitchen leadership roles
- Experience supporting catering operations; high-volume or complex foodservice environments strongly preferred
- Exposure to institutional or batch cooking environments is helpful
- Strong understanding of current food and catering trends, with attention to quality, production, and presentation
- Working knowledge of food cost controls, ordering, and inventory practices
- Comfort using technology and standard office tools, including Microsoft Word, Excel, PowerPoint, Outlook, and email
- Willingness to engage in client feedback and satisfaction programs
- ServSafe certification preferred (or willingness to obtain)
Apply to Wolfgang Puck today!Wolfgang Puck Catering is a member of Compass Group USA
Click here to Learn More about the Compass StoryAssociates at Wolfgang Puck Catering are offered many fantastic benefits.- Medical
- Dental
- Vision
- Life Insurance/ AD
- Disability Insurance
- Retirement Plan
- Paid Time Off
- Paid Parental Leave
- Holiday Time Off (varies by site/state)
- Personal Leave
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
Wolfgang Puck Catering maintains a drugfree workplace.
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_WPC.pdf
Req ID: 1529374
Wolfgang Puck Catering
Michael Abbey
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