Food & Beverage Manager

SH Hotels and Resorts

$85K — $90K *
Hospitality & Recreation
Less than 5 years of experience
Job Overview by Ladders

Qualifications

  • Minimum 3 years of experience in food & beverage management
  • Post-secondary diploma or degree preferred
  • Advanced knowledge of food & beverage operations
  • Strong leadership skills with proven track record
  • Excellent verbal and written communication skills
  • Flexibility to work in a 24-hour operation

Responsibilities

  • Champion company values and lead by example
  • Motivate and elevate team standards
  • Anticipate obstacles and develop quick solutions
  • Foster an environment of learning and growth
  • Engage with guests and team members to ensure satisfaction

Benefits

  • Opportunities for professional growth
  • Supportive team culture
  • Work alongside passionate professionals
  • Engagement in a dynamic, 24-hour operation
Full Job Description
We9re currently in search of a Food & Beverage Manager who shares these values and will champion them. Who strives to be a leader second-to-none, knows how to motivate a team, elevate standards, and cultivate an environment for learning as we all continue to grow. We9re looking for a people magnet, a genius at anticipating obstacles and finding quick solutions. Most important, someone who9s not afraid to get in the trenches with their team to achieve the ultimate outcome.
Sound like you? We9d love to connect.

(Inside Tip: This role was made with room to grow for a service-minded rockstar.)

The salary range for this position is $85,000- $90,000.

About you...
Passionate about food & beverage and a minimum of 3 years of similar work experience.
A post-secondary diploma or degree would be a plus.
Advanced knowledge of food & beverage operations, a strong leader and a proven track record in guest and team member engagement and financial performance.
Excels at communication, both verbal and written.
Is flexible and willing to meet the demands of a 24-hour operation.

$85,000- $90,000

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