District Manager

Elior North America

$90K — $110K *
Pearl, MS 39208In-Person
Food & Beverages
5 - 7 years of experience
Job Overview by Ladders

Qualifications

  • Bachelor's degree or equivalent experience.
  • Five years of management experience required.
  • Strong leadership, communication, and organizational skills.
  • Financial and business acumen necessary.
  • Excellent computer skills and quick to adapt to new software.
  • Intermediate Microsoft Excel proficiency required.
  • Food safety certification through ServSafe and local health authorities.],
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Responsibilities

  • Manage multiple accounts to ensure compliance with standards.
  • Oversee planning, budget analysis, and reporting for the district.
  • Ensure consistent application of policies and procedures.
  • Audit units for compliance with safety and health standards.
  • Guide and lead food service directors and district associates.
  • Plan and direct operations to achieve goals in your district.
  • Participate in district meetings.

Benefits

  • Medical coverage for full-time employees.
  • Dental and vision insurance included.
  • Voluntary insurance offerings for accidents and critical illness.
  • Discount programs available for employees.
  • Commuter benefits for parking and transit.
  • Employee Assistance Program (EAP) services.
  • 401k retirement plan options.
  • Sick time provided for employees.
  • Paid holidays (9 total) offered each year.
  • Tuition reimbursement for full-time employees.
  • Paid time off available.
Full Job Description
District Manager

Job Reference Number: 41392
Employment Type: Full-Time, Hybrid Segment: Community Meals
Brand: Trio-Community-Meals

The Role at a glance:

We are looking to add an experienced district manager to join our Community Meals team in Louisiana/Arkansas Region. As a district manager, you will have the opportunity to manage multiple accounts.

What you'll be doing:

  • Managing accounts within a school district to ensure compliance with client, company, and government standards.
  • Managing planning, budget analysis, and reporting for the district.
  • Ensuring compliance with policies, procedures, and guidelines to promote their consistent application.
  • Auditing units to ensure conformance with company, government, and accrediting agency standards, regulations, and codes regarding food storage, preparation, sanitation, and record keeping.
  • Providing guidance and leadership to food service directors, area managers, and other district associates.
  • Providing overall planning and direction within your district to achieve operational and financial goals.
  • Attending district meetings.


What we're looking for:

Must-haves:
  • Bachelor's degree or equivalent experience.
  • At least five years of management experience.
  • Strong leadership, communication, and organizational skills.
  • Financial and business acumen.
  • Excellent computer skills and proficiency at learning software.
  • Intermediate skill with and knowledge of Microsoft Excel.
  • Food safety certification through ServSafe and local health authorities.


Nice-to-haves:
  • Experience in (Segment) foodservice.
  • Contract management experience.
  • At least two years of experience working with multiple units and multiple clients in a high-volume setting.


Compensation Range

90-110k

Our Benefits:

  • Medical (FT Employees)
  • Dental
  • Vision
  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
  • Discount Program
  • Commuter Benefits (Parking and Transit)
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
  • Tuition Reimbursement (FT Employees)
  • Paid Time Off

About Trio-Community Meals:

A career with Trio is a career spent focused on your community. From senior living to hospital and care facilities, Trio focuses on service to the most vulnerable members of your community. Each day, you can feel confident that the work you do has a real, meaningful impact on the people around you.

Disclaimer: This job description can be revised by management as needed.

Current employees: please log into our system to apply

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