Assistant General Manager

Flower Child

$85K — $95K *
Food & Beverages
Less than 5 years of experience
Job Overview by Ladders

Qualifications

  • 3+ years high-volume restaurant management experience
  • Strong understanding of business operations and financials
  • Proficient with POS systems and digital reservation platforms like OpenTable
  • Ability to coach and lead a diverse team
  • Experience in creating memorable guest experiences

Responsibilities

  • Manage daily restaurant operations, including scheduling and decision-making
  • Enhance guest experiences by exceeding expectations
  • Uphold high standards of food quality and cleanliness
  • Effectively handle high-pressure situations and on-the-fly requests
  • Drive team development and continuous improvement

Benefits

  • 15% bonus opportunity
  • Immediate hiring
  • Career growth potential within the organization
  • Experience in a high-volume restaurant setting
  • Access to training and development programs
Full Job Description
Compensation Range

$85,000 - $95,000 / year plus 15% bonus opportunity

Apply Today

Hiring - Assistant General Manager

Hiring Immediately

What you'll do:
  • Must have 3+ years high-volume restaurant management experience
  • Demonstrate an understanding of business operations and financials
  • Manage shifts which include daily decision making, scheduling, and planning
  • Create memorable dining experiences by exceeding guest expectations
  • Understand flavors, aromas, and characteristics of food ingredients
  • Ensure product quality and restaurant cleanliness
  • Perform calmly and effectively in a high-volume environment
  • Manage on-the-fly requests with ease and poise
  • Understand POS systems and OpenTable (or other digital/online reservation systems)
  • Coach, lead and develop restaurant team
  • Drive continuous improvement

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