TreeHouse Foods

Production Manager

TreeHouse Foods$97K — $146K *
Food & Beverages
5 - 7 years of experience
Job Overview by Ladders

Qualifications

  • High school diploma or equivalent required; Bachelor's preferred in manufacturing or related field.
  • 5+ years in production/food manufacturing, with 3+ years in a supervisory role.
  • Strong leadership and team management skills essential.
  • Knowledge of safety regulations, quality control, and inventory management required.
  • Excellent problem-solving and decision-making abilities needed.
  • Proficient in Microsoft Office.

Responsibilities

  • Provide leadership and support to production supervisors and team members, ensuring targets are met.
  • Coordinate production workflows and monitor production lines for efficiency.
  • Participate in safety-related activities and promote safe work practices.
  • Lead the development and execution of food safety and quality initiatives.
  • Champion Continuous Improvement (CI) and foster employee engagement in CI activities.
  • Monitor worker performance and deliver constructive feedback.
  • Identify and resolve quality issues in collaboration with quality control and engineering teams.

Benefits

  • Full-time, on-site position with first shift schedule, Monday to Friday.
  • Opportunity for occasional flexibility to support alternate shifts and weekends.
Full Job Description
Employee Type:

Full time

Location:

MD Cambridge

Job Type:

Production Operations

Job Posting Title:

Production Manager

Job Description:

About the Role:

As a Production Manager, you will be a key player in shaping a supportive and engaging work environment for the Cambridge, MD, plant, a manufacturer of quality aseptic products. Your role will directly impact the success of the site by ensuring smooth production operations, by overseeing and managing the daily operations of the production floor.

You will lead a team of supervisors, operators, and workers, focusing on maximizing productivity, minimizing downtime, and maintaining high safety and quality standards, making a meaningful difference in the day-to-day experience of employees.

You'll add value to this role by performing various functions including, but not limited to:
  • Provide leadership, guidance, and support to production supervisors and team members, including assigning tasks and ensuring production targets and schedules are met.
  • Coordinate production workflows, monitor production lines, and ensure equipment and materials are available.
  • Actively participate in all employee safety-related activities, fostering an environment that values and insists on safe work practices.
  • Provide leadership in the development and execution of food safety and food quality initiatives.
  • Champion Continuous Improvement (CI) activities and foster an environment of employee engagement, empowerment, and teamwork, particularly in relation to CI, LEAN, and other change-driven areas.
  • Monitor and evaluate worker performance and provide constructive feedback, including corrective actions as needed.
  • Identify and resolve quality issues, collaborating with quality control and engineering teams as necessary.
  • Monitor production processes to prevent defects and minimize waste.
  • Oversee routine maintenance and troubleshooting of equipment and machinery to ensure minimal downtime.
  • Ensure the production area is clean, organized, and compliant with health and safety regulations.


Important Details:
  • The anticipated compensation for this position ranges from $ 97,500 to $146,300 annually. This is the lowest to highest salary we in good faith believe we would pay for this role at the time of this posting. An employee's position within the salary range will be based on several factors including, but not limited to, specific competencies, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, shift, travel requirements, sales or revenue-based metrics and business or organizational needs. For certain roles, the successful candidate may be eligible for annual discretionary merit compensation award, bonus and equity pay.
  • This is a full-time, on-site role on first shift, Monday through Friday. Occasional flexibility is required to support alternate shifts and weekends.


You'll fit right in if you have:
  • High school diploma or equivalent is required; Bachelor's degree in manufacturing, industrial technology, or related field is preferred.
  • Minimum of five years of experience in a production or food manufacturing environment, with at least three years in a supervisory role is required.
  • Strong leadership and team management skills.
  • Knowledge of safety regulations, quality control procedures, and inventory management.
  • Excellent problem-solving, troubleshooting, and decision-making skills.
  • Proficient in Microsoft Office.


Your TreeHouse Foods Career is Just a Click Away!

Click on the "Apply" button or go directly to www.treehousefoods.com/careers to let us know you're ready to join our team!

TreeHouse Use Only: #IND1

About TreeHouse Foods

TreeHouse Foods, Inc. is a leading manufacturer and distributor of private label packaged foods and beverages in North America. The company has over 40 production facilities across the United States, Canada, and Italy, and employs approximately 10,000 people. TreeHouse Foods' product portfolio includes shelf-stable, refrigerated, frozen, and fresh products, as well as beverage products. The company's customers include leading grocery retailers, foodservice distributors, and industrial manufacturers. TreeHouse Foods is committed to sustainability and has set ambitious goals to reduce its environmental impact and improve the sustainability of its products and operations.
Learn more about TreeHouse Foods
Size
10,000 employees
Market Cap
$2.6 billion
Industry
Net Income
$13.8 million
Founded
2005
5 Year Trend
-6.9%
Revenue
$4.3 billion
NASDAQ

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