Ferrero International

Production Manager

Ferrero International$80K — $95K *
Food & Beverages
5 - 7 years of experience
Job Overview by Ladders

Qualifications

  • Bachelor's degree in Food Science, Business Administration, Industrial Engineering, or related field preferred.
  • 5-10 years of leadership experience in industrial manufacturing, preferably in food or beverage industry.
  • Six Sigma Green/Black belt certification.
  • Autonomous maintenance/Total productive maintenance expertise.
  • Strong understanding of food safety regulations and quality assurance practices.
  • Excellent analytical and problem-solving skills, with data-driven focus.
  • Proficient in Microsoft Office and production management software.

Responsibilities

  • Lead and supervise production staff during assigned shifts.
  • Conduct team meetings to set goals and provide feedback.
  • Ensure production schedules are met while maintaining quality standards.
  • Monitor production processes for efficiency and make necessary adjustments.
  • Enforce compliance with food safety regulations and company policies.
  • Perform regular inspections to ensure safety and quality adherence.
  • Analyze production data to identify areas for improvement and implement corrective actions.

Benefits

  • Comprehensive health benefits package including medical and dental coverage.
  • Opportunities for professional development and continuous learning.
  • Supportive work environment with a focus on teamwork and collaboration.
  • Employee assistance programs for personal and professional support.
  • Access to wellness programs and health resources.
Full Job Description
About the Role:

We have a current opening for a Production Manager and are actively reviewing applications.

Schedule:
  • On-Site
  • Monday to Friday, typical daytime hours
  • Occasional off shift or weekend support as needed


Main Responsibilities:

Supervision of Production Teams:
  • Lead, motivate, and supervise production staff during assigned shifts.
  • Conduct regular team meetings to communicate goals, expectations, and performance feedback


Production Oversight:
  • Ensure daily production schedules are met while maintaining optimal quality standards.
  • Monitor production processes and make real-time adjustments as necessary to optimize efficiency.


Quality and Safety Compliance:
  • Enforce compliance with food safety regulations (e.g., HACCP, GMP) and company policies.
  • Perform regular inspections and audits of production areas to ensure adherence to safety and quality protocols.


Continuous Improvement:
  • Analyze production performance data to identify areas for improvement.
  • Implement corrective actions and process improvements to enhance productivity and reduce waste.


Training and Development:
  • Provide training to new hires and ongoing support to existing staff to ensure competency in operational procedures.
  • Mentor team members to foster a culture of personal and professional development.


Collaboration and Reporting:
  • Work in conjunction with other departments (e.g., quality assurance, maintenance, logistics) to ensure smooth operations.
  • Prepare and present shift reports to upper management regarding production outcomes, challenges, and opportunities for improvement.


About You:

  • Bachelor's degree in Food Science, Business Administration, Industrial Engineering, or a related field preferred.
  • Autonomous maintenance/Total productive maintenance
  • Six Sigma Green belt/Black belt
  • A minimum of 5-10 years of leadership experience within an industrial manufacturing environment. Food or Beverage experience preferred.
  • Profound understanding of food safety regulations and quality assurance practices.
  • Demonstrated leadership capabilities with the skill to effectively manage and inspire a diverse workforce.
  • Strong analytical and problem-solving skills, with a focus on data-driven decision-making.
  • Excellent communication, interpersonal, and organizational abilities.
  • Proficient with Microsoft Office applications and familiarity with production management software.


Artificial Intelligence Disclosure
As part of our recruitment process, Ferrero may use artificial intelligence (AI) enabled tools to assist with reviewing candidate applications. These tools are used solely to support recruiters by summarizing application information and identifying potential alignment with job requirements. AI does not independently screen out or select candidates, and it does not replace human judgment. Final decisions regarding candidate progression are always made by Ferrero recruiters and hiring managers.

What We Offer:

Careers with caring built in - discover our benefits here.

About Ferrero International

Ferrero International S.A. is a global confectionery company that produces a range of chocolate and hazelnut-based products. The company was founded in 1946 by Pietro Ferrero and is headquartered in Alba, Italy. Ferrero International is best known for its Nutella spread, Ferrero Rocher chocolates, and Kinder chocolates. The company operates in over 170 countries and has more than 30,000 employees worldwide. Ferrero International is a privately held company and is owned by the Ferrero family.
Learn more about Ferrero International
Size
35,000 employees
Industry

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