Processing Manager - BDW - 1st shift

Byrne Dairy

$88K — $116K *
Food & Beverages
5 - 7 years of experience
Job Overview by Ladders

Qualifications

  • Minimum GED or High School Diploma required; associate or bachelor's degree preferred.
  • 6+ years of experience as a Processor in the dairy industry.
  • Strong leadership skills with a focus on team development and performance management.
  • Ability to implement proactive maintenance strategies and enhance equipment reliability.
  • Understanding of operational excellence and process innovation.

Responsibilities

  • Lead proactive maintenance strategies for processing equipment to maximize productivity.
  • Build and develop a high-performing processing team through strategic hiring and onboarding.
  • Create a culture of continuous learning by designing development programs for team members.
  • Champion operational excellence by refining standardized work instructions and implementing innovative solutions.
  • Manage labor and non-labor expenses in alignment with strategic budgets.
  • Shape departmental success through comprehensive annual planning and performance management.

Benefits

  • Competitive bonus programs.
  • Medical, Dental, Vision benefits available from day one.
  • Supplemental benefits available after 30 days of employment.
  • 401(k) with company match available after 90 days.
  • Tuition reimbursement and scholarship programs for educational support.
Full Job Description
Processing Manager

Pay and Benefits

  • Salary Range - $88,000-$116,500 per year
  • Competitive bonus programs
  • Medical, Dental, Vision benefits available day 1 of employment
  • Supplemental benefits available on day 30 of employment
  • Eligible for 401 (k) with a company match available on day 90 of employment
  • Educational Support via tuition reimbursement and scholarship program


Work Shift and Location

  • 6750 Benedict Road W East Syracuse, NY 13057
  • Monday - Friday - 1st shift with weekend availability per business needs.


Job Overview

The Processing Manager plays a key role in executing assigned processing tasks. This includes leading processing operations by driving proactive maintenance and equipment reliability, building and developing a high-performing team through strategic hiring and continuous learning, and championing operational excellence through standardized processes and innovation.

Key Responsibilities

  • Lead proactive maintenance strategies for processing equipment while minimizing downtime and maximizing productivity. Analyze equipment failures to identify root causes, partner with maintenance teams on lasting solutions, and leverage operator expertise to prevent recurring issues and enhance equipment performance.
  • Build a high-performing processing team through strategic hiring, comprehensive interviews, and thoughtful onboarding in collaboration with HR. Foster employee growth with constructive performance feedback, targeted coaching, and clear expectations that support both individual and organizational success.
  • Create a culture of continuous learning by designing and delivering development programs that strengthen supervisory leadership and enhance processing associate skills. Empower your team with the tools, knowledge, and support needed to maintain strong customer focus, operational flexibility, and solid business judgment.
  • Champion operational excellence by establishing and refining standardized work instructions and visual management systems across the processing department. Identify and implement innovative solutions that elevate product quality, streamline operations, and strengthen customer satisfaction and reliability.
  • Manage both labor and non-labor expenses in alignment with strategic budgets. Collaborate with leadership to establish effective cost controls and spending thresholds that support operational goals and long-term sustainability.
  • Shape departmental success through comprehensive annual strategic planning and meaningful performance management.


Min. Qualifications

  • Minimum GED or High School Diploma is required, associate or bachelor's degree in related field preferred.
  • Minimum of 6+ years as a Processor in the dairy industry.


Headquartered in LaFayette, Byrne is a Central New York-based dairy company with a legacy spanning over 90 years. Its operations include an extended shelf-life (ESL) and ultra-high temperature (UHT) pasteurization plant in DeWitt, as well as an ESL manufacturing facility in Cortlandville. Byrne also maintains warehouse facilities in Syracuse and East Syracuse, along with a dedicated ice cream center in Syracuse. As a recognized industry leader, Byrne continues to drive innovation at the forefront of dairy processing and product development.

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