Saputo Inc (SAP)

Maintenance Supervisor

Saputo Inc (SAP)$70K — $91K *
Food & Beverages
5 - 7 years of experience
Job Overview by Ladders

Qualifications

  • 5+ years maintenance experience in Dairy, Food, and/or Beverage industries, with supervision experience required.
  • Working knowledge of mechanical and electrical systems including boilers, refrigeration, PLCs, and more.
  • Certifications in PLC, HMI, or CMRP preferred.
  • Experience with CMMS software is a plus.
  • Strong leadership skills with the ability to motivate large teams.
  • Ability to effectively manage time and organize tasks independently.

Responsibilities

  • Collaborate with the maintenance manager to enhance safety and equipment reliability.
  • Supervise site maintenance and capital projects.
  • Maintain production systems and utilities using mechanical and electrical expertise.
  • Optimize asset utilization via a computerized maintenance management system.
  • Ensure all utilities function properly to support production needs.
  • Implement corrective actions based on maintenance performance metrics.
  • Ensure compliance with corporate policies and maintenance standards.

Benefits

  • Career development opportunities for professional growth.
  • Comprehensive compensation and benefits for family care.
  • Community engagement opportunities through product contribution.
Full Job Description
How you'll make contributions that matter
  • Collaborates with the maintenance manager to utilize equipment to improve employee safety, production quality, equipment reliability, and overall equipment effectiveness.
  • Supervises both the maintenance and capital projects for the site.
  • Utilizes mechanical and electrical expertise to maintain production systems, utilities, buildings and grounds.
  • Utilizes a computerized maintenance management system to optimize asset utilization through scheduled preventative maintenance.
  • Ensure that all utilities (i.e. refrigeration, electrical, steam, compressed air systems, etc.) are in proper working order to support production.
  • Implements corrective actions identified by key maintenance performance indicators as a means to create overall equipment effectiveness.
  • Remains current with latest and emerging industry regulations and codes relative to mechanical and electrical systems design and operation.
  • Ensures corporate policies and standards are followed in both capital project implementation as well as daily maintenance.
  • Complete all paperwork including maintenance records, incident reports and investigations, and others as assigned by the maintenance manager. Maintain current technical documentation on PLCs, instrumentation and equipment (PLC ladder logic, blueprints, manuals, SOPs, maintenance procedures, PMs, inventory/parts purchasing.
  • Shares "best practices" within the Maintenance Department.
  • Monitor and enforce policies, plant rules and programs with employees, contractors, vendors, consultants and suppliers (i.e. safety, food safety, regulatory, etc).
  • Engages in the typical responsibilities of a manager requiring planning, evaluating, organizing, integrating and delegating.
  • Provides management of employees directly to ensure effective selection, retention, development, disciplinary action and performance management. If a collective bargaining agreement exists, may participate in negotiations, grievances or other contract related activities and discussions.
  • Evaluate Maintenance personnel skills and abilities and assist Manager with developing training programs for employees' growth.
  • Adhere to the Saputo code of ethics and actively apply the Saputo values.
  • Performs other duties as assigned.


You are best suited for the role if you have the following experience, skills, and qualifications
  • A minimum of five (5) years maintenance experience within Dairy, Food, and/or Beverage industry; supervision experience required.
  • Working knowledge of boilers, refrigeration, PLCs, electrical, cooling towers, ammonia compressors and packaging equipment. Working knowledge of environmental issues and compliance (i.e. effluent, BOD, COD, etc.), a plus.
  • PLC, HMI or CMRP certifications preferred.
  • CMMS Software experience is preferred.
  • Ability to lead, influence and motivate a large workforce through interpersonal and teambuilding skills.
  • Ability to work in a team environment as well as independently with good time management and organizational skills. Ability to logically determine mechanical/electrical/process control system functions, in order to determine the most efficient method of resolving malfunctions.
  • Ability to work flexible hours including weekends.
  • Values that align with the Saputo culture: Efficiency through Simplicity, Family Environment, Ownership and Commitment, Hands on Approach, Passion.


We support and care for our employee by providing them with...
  • Development opportunities that enhance you career fulfillment.
  • Meaningful compensation & benefits that help you care for your family.
  • Opportunities to contribute to your community and enhance the lives of others through Saputo products.

Salary Range: $70,050 to $91,950

"Salary offers will vary commensurate with experience, educations, skills and training"

About Saputo Inc (SAP)

Saputo Inc. is a Canadian dairy company that produces and sells a variety of dairy products, including cheese, milk, and cream. The company operates in Canada, the United States, and several other countries around the world. Saputo's products are sold under a variety of brand names, including Saputo, Armstrong, and Frigo. The company was founded in 1954 and is headquartered in Saint-Léonard, Quebec. Saputo is one of the largest dairy companies in the world, with annual revenues of over CAD 14 billion.
Learn more about Saputo Inc (SAP)
Size
17,000 employees
Industry
Founded
1954

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