Salary: $85,000 - $98,000

Other Forms of Compensation: Annual bonus incentive up to 20%, medical, dental & vision insurance, 401K, PTO

Job Summary

Wiseburn Unified School District and Da Vinci Schools are seeking a dynamic Director of Dining Services to lead nutrition programs serving more than 5,100 students across 10 schools in the South Bay area. This role oversees food service operations for Wiseburn USD's four schools (approximately 2,400 students) and Da Vinci Schools' six campuses (approximately 2,741 students), leading a unionized team of approximately 30 employees and one salaried Executive Chef. In addition to managing daily operations, financial performance, compliance, and client relationships, the Director will provide oversight of catering services and special events, ensuring high-quality execution and outstanding customer service across both organizations.

The ideal candidate is a strong leader, communicator, and financial manager who can balance strategic oversight with hands-on support. They will have a proven ability to coach and develop teams, build trusted relationships with school partners, manage unionized employees, and drive accountability across multiple locations. A solid understanding of culinary operations, menu innovation, student engagement, labor management, and catering is essential. K-12 experience is highly preferred, and union experience is a plus. This is an excellent opportunity for a collaborative, student-focused leader who is passionate about developing people, growing participation, and delivering exceptional food service programs.

Key Responsibilities:
• Lead, mentor, and inspire our team of (salaried managers) and (up to xxx) frontline associates.
• Drive strategic initiatives to enhance customer satisfaction and increase profitability.
• Recruit, train, and develop top talent within the organization.
• Own the annual budget and control costs optimally.
• Ensure adherence to quality, safety, and sanitation standards.
• Build strong relationships with clients, customers, and associates.
• Performs other duties as assigned to support the efficient functioning of a dining service operation.

Preferred Qualifications:
• Bachelor's degree in Food Services Technology/Management/Hospitality preferred or equivalent experience.**
• Five plus years of foodservice management experience.
• Strong knowledge of high-volume food production and (catering trends) is preferred.
• Previous P&L accountability or contract-managed services experience.
• Exceptional leadership and communication skills.
• Proficiency in computer skills.

Apply to Chartwells Schools today!

Chartwells Schools is a member of Compass Group USA

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Associates at Chartwells K-12are offered many fantastic benefits.

• Medical
• Dental
• Vision
• Life Insurance/ AD
• Disability Insurance
• Retirement Plan
• Paid Time Off
• Holiday Time Off (varies by site/state)
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)
• Paid Parental Leave
• Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wpcontent/uploads/2023/08/2023_WageTransparency_ChartwellsK12.pdf

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Req ID:

Chartwells K12

KRISTEN STROHMYER

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