Cost Accounting Manager (Remote)

Resources Global Professionals

• $114K — $124K *
Food & Beverages
5 - 7 years of experience
Job Overview by Ladders

Qualifications

  • 5+ years in cost or inventory accounting
  • Bachelor's degree in supply chain, accounting, or finance
  • Experience in the food/beverage industry
  • Expert Microsoft Excel skills
  • Understanding of third-party warehousing and manufacturing
  • Advanced ERP navigation, specifically Netsuite
  • Strong comprehension of GAAP

Responsibilities

  • Collaborate with the supply chain team to ensure accurate book inventory
  • Analyze manufacturing operations to assess average costing
  • Resolve inventory discrepancies with third-party providers
  • Provide insights and solutions for recurring inventory issues
  • Monitor and document all inventory adjustments
  • Conduct bi-weekly book-to-book and period-end inventory reconciliations
  • Perform month-end costing entries and prepare closing reports
  • Lead on-site audits of warehouse counts
  • Analyze monthly inventory transactions for completeness
  • Manage inventory-related year-end audit items

Benefits

  • Fully remote work environment
  • Medical, Dental, and Vision insurance
  • Life and Disability insurance
  • 401(k) Savings Plan
  • Employee Stock Purchase Plan
  • Professional Development Program
  • Paid Time Off and Paid Sick Time
Full Job Description
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Consulting

Fully Remote

Full time

Dallas Texas United States

Consulting

On Demand Talent

About This Role

We are looking for an experienced cost accountant to come in and join our rapidly growing accounting team. The Cost Accountant Manager will be responsible for driving accuracy and auditability of client's quickly expanding inventory footprint. They will lead an efficient inventory close by ensuring that book-to-book inventory is consistently accurate and by providing clarity into current period costs.

  • Fully Remote
  • Pay Rate - $55 -60/-hr W2 with benefits
  • Project Duration - 6-9 months, with potential to extend 12-15 months and beyond.


What You Will Work On

  • Work closely with our internal supply chain team to maintain an accurate book inventory
  • Analyze manufacturing operations and the impact on average costing
  • Problem solve inventory discrepancies with our third-party providers
  • Provide insight and solutions into recurring transactional inventory issues
  • Monitor and record all inventory adjustments
  • Drive bi-weekly book-to-book and period end inventory reconciliations
  • Perform standard month end costing entries such as obsolescence, cost capitalization, and yield.
  • Prepare a standard set of month end closing reports
  • Lead on-site audits of wall-to-wall warehouse counts
  • Analyze monthly inventory transactions for completeness
  • Take point on inventory related year-end audit items


What You Will Bring
• 5+ years in cost or inventory accounting
• Bachelor's degree or higher in supply chain, accounting, or finance.
• Experience in food/beverage industry
• Expert Microsoft Excel Skills
• Understanding of business utilizing third-party warehousing and manufacturing facilities
• Advanced ERP navigation - Netsuite experience
• Strong comprehension of GAAP

What You Can Expect

  • An inspirational place for you to do your best work, be engaged in meaningful ways, and continually develop the skills, competencies and qualities that set our team apart.
  • Compensation commensurate with your qualifications, experience, and other factors including geographic location, market and operational factors.
  • Total Rewards include: Medical, Dental, Vision, Life Insurance, Disability Insurance, 401(k) Savings Plan, Employee Stock Purchase Plan, Professional Development Program, Paid Time Off and Paid Sick Time (in geographies where legally required).


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