Fooda

Client Success Lead

Fooda$80K — $85K *
Hospitality & Recreation
Less than 5 years of experience
Job Overview by Ladders

Qualifications

  • 4-6+ years in client success, account management, hospitality, or food service.
  • Proactive relationship builder who anticipates customer needs.
  • Experience in managing part-time or full-time staff.
  • Detail-oriented and able to work in a fast-paced environment.
  • Familiar with technology and problem-solving during challenges.
  • Strong communication skills, adept at giving direction.
  • Ability to lift and carry up to 40 lbs and stand for up to two hours.

Responsibilities

  • Serve as the primary client contact, managing communications and meetings.
  • Support daily Popup operations in the Los Angeles market.
  • Manage the On-Site Coordinator Team, including scheduling and mentorship.
  • Lead new client account launches, overseeing implementation and coordination.
  • Regularly visit client locations for feedback and relationship-building.
  • Coordinate site evaluations and inspections with health department.
  • Collaborate with the team to ensure exceptional service delivery.

Benefits

  • Competitive market salary and stock options.
  • Comprehensive health, dental, and vision plans.
  • 401k plan with company match.
  • Paid maternity and parental leave benefits.
  • Flexible spending accounts.
  • Monthly cell phone stipend.
  • Company-issued laptop.
  • Subsidized lunch program.
Full Job Description
Position Overview:
As a Client Success Lead you will play a key role in managing day-to-day operations for the Los Angeles market, one of Fooda's largest and most dynamic markets. Your "North Star" is delivering a consistently exceptional lunch experience for our clients and their employees while ensuring operational excellence across multiple sites.

In this role, you will serve as the primary point of contact for clients, oversee on-site staff, and support the launch of new accounts. This role requires approximately 30% local travel within Los Angeles, along with weekly in-office attendance at our Playa Vista location.

What You'll Be Doing:
  • Serve as the primary client-facing point of contact, managing day-to-day communications, recurring meetings, and Client Business Reviews to ensure proactive account management, timely issue resolution, and long-term relationship success.
  • Support daily Popup operations of the Los Angeles market and drive execution success across a portfolio of clients.
  • Manage the On-Site Coordinator Team, including scheduling, coaching and mentorship, and site-specific performance.
  • Lead the successful launch of new client accounts, including coordinating with stakeholders, conducting on-site walk-throughs, overseeing system setup, and managing on-site implementation.
  • Regularly visit client locations to gather feedback from customers, audit restaurants, and build strong relationships with clients.
  • Coordinate site evaluations and inspections with the health department.
  • Collaborate closely with your team to deliver a consistently excellent service experience that meets and exceeds client expectations.

Who You Are:
  • You have 4-6+ years of experience in client success, account management, hospitality, and/or food service.
  • You're a proactive relationship builder who anticipates client needs and brings insight, not just updates.
  • Experience managing part-time or full-time staff preferred
  • You love process, work fast, and care about the details
  • You are savvy with technology and comfortable in a fast-paced environment
  • You are optimistic in the face of problems and know that you're capable of finding solutions
  • You can lift and carry up to 40 lbs. and stand for up to two hours
  • You have strong communication skills and are comfortable giving direction

What We'll Hook You Up With:
  • Competitive market salary and stock options, based on experience
  • Comprehensive health, dental and vision plans
  • 401k retirement plan with company match
  • Paid maternity and parental leave benefits
  • Flexible spending accounts
  • Monthly cell phone stipend
  • Company-issued laptop
  • Subsidized lunch program (ours!)
  • A fulfilling, challenging adventure of a work experience

Must be authorized to work in the United States on a full-time basis. No phone calls or recruiters please.

The salary range for this role is between $80,000- $85,000 and is dependent on a number of factors, including but not limited to work experience, training, location, and skills.

About Fooda

Fooda is a food delivery service that partners with local restaurants to provide meals to employees at their workplace. The company was founded in 2011 and is headquartered in Chicago, Illinois. Fooda operates in over 20 cities and has partnerships with over 5,000 restaurants. The company's mission is to make it easy for people to enjoy great food at work.
Learn more about Fooda
Size
500 employees
Industry
Founded
2011

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