Catering Sales Manager

Elior North America

$85K — $90K *
Hospitality & Recreation
Less than 5 years of experience
Job Overview by Ladders

Qualifications

  • 2+ years experience in event planning, sales, or event management
  • 1+ years experience in hospitality or catering
  • Proficient with Microsoft Office suite
  • Strong interpersonal, organizational, and communication skills
  • College degree in a relevant field (preferred)

Responsibilities

  • Maintain relationships with established event locations and seek new opportunities
  • Address client inquiries related to menus, logistics, and equipment
  • Develop and nurture new client relationships
  • Conduct follow-ups with clients post-event for feedback
  • Independently sell and manage events across various market segments

Benefits

  • Medical (FT Employees)
  • Dental
  • Vision
  • Accident, Critical Illness, and Hospital Indemnity Insurance
  • Discount Program
  • Commuter Benefits (Parking and Transit)
  • EAP (Employee Assistance Program)
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
  • Tuition Reimbursement (FT Employees)
  • Paid Time Off
Full Job Description
Catering Sales Manager

Job Reference Number: 42976Employment Type: Full-Time, Onsite Segment: Dining & EventsBrand: ConstellationLocation:Carnegie Hall

The Role at a glance:

We are looking to add an experienced, enthusiastic catering sales manager to our Constellation team at Carnegie Hall in New York. As a catering sales manager, you will have the opportunity to work independently to sell and produce events for a variety of market segments.

What you'll be doing:

  • Maintaining positive relationships with established event locations, and identifying potential new locations.
  • Responding to and acting on client questions and needs, including menu selections, logistics, and equipment acquisition.
  • Developing new client relationships and building on outreach opportunities.
  • Following up with clients after events to receive feedback.


What we're looking for:

Must-haves:
  • At least two years' experience in event planning, sales, or event management.
  • At least one years' experience in hospitality or catering.
  • Excellent computer skills, including Microsoft Office suite.
  • Exceptional interpersonal, organizational, and communication skills.

Nice-to-haves:
  • College education in a relevant field


Compensation Range

$85,000-90,000 dependent on experience plus commission

#LIGG1

#boost

Our Benefits:

  • Medical (FT Employees)
  • Dental
  • Vision
  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
  • Discount Program
  • Commuter Benefits (Parking and Transit)
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
  • Tuition Reimbursement (FT Employees)
  • Paid Time Off

About Constellation:

From retail spaces to office buildings, Constellation provides high-quality business dining and catering experiences all over the United States. Constellation takes pride in building every meal around its goal of fostering connections through food and hospitality.

Disclaimer: This job description can be revised by management as needed.

Current employees: please log into our system to apply

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