Compass

Area Chef- Southern CA

Compass$83K — $95K *
Hospitality & Recreation
5 - 7 years of experience
Job Overview by Ladders

Qualifications

  • Culinary degree preferred.
  • Minimum five years of culinary management experience.
  • At least two years' experience in multi-site culinary management.
  • Experience in high volume production and catering required.
  • Previous experience managing cost controls necessary.
  • Willingness to learn and grow with the company.

Responsibilities

  • Support multiple dining accounts within the CulinArt Group portfolio.
  • Teach, train, and mentor chefs at all sites.
  • Drive innovation in culinary offerings across accounts.
  • Help chefs manage cost controls and expenditures.
  • Assist in planning and menu creation for chefs.
  • Instruct chefs on purchasing and inventory management.
  • Raise skill levels of chefs across the region.
  • Roll out new culinary programs with marketing and culinary teams.
  • Communicate strategies to enhance customer experience.
  • Provide training programs for quality food consistency.

Benefits

  • Medical, Dental, and Vision insurance.
  • Life and Disability Insurance.
  • Retirement Plan options.
  • Paid Time Off and Holiday Time Off.
  • Associate Shopping Program and Health & Wellness Programs.
  • Discount Marketplace and Identity Theft Protection.
  • Pet Insurance and Commuter Benefits.
  • Employee Assistance Program and Flexible Spending Accounts.
  • Paid Parental Leave and Personal Leave.
Full Job Description
Salary: $83K/Yr. - $95K/Yr.

Job Summary

Step into a leadership role where your culinary expertise makes a real impact. As an Area Chef, you'll take the lead across dining accounts throughout Southern California, shaping menus, elevating food quality, and driving innovation. You'll mentor and inspire a team of associates while ensuring the highest standards of food safety and sanitation are consistently met. This is your opportunity to influence diverse dining programs, build strong teams, and bring exceptional culinary experiences to life every day.

This role requires travel.

Key Responsibilities:
  • Supports multiple dining accounts within the CulinArt Group's business portfolio
  • Teaches, trains, and mentors chefs
  • Responsible for driving innovation in all accounts
  • Helps chefs manage cost controls and control expenditures for the account
  • Teaches Chefs how to plan and create all menus
  • Shows chefs in the region how to purchases and manage inventory
  • Will bring up the skill level of chefs in the region
  • Rolls out new culinary programs in conjunction with Company marketing and culinary team
  • Develops and communicates strategies for improving customer experience
  • Provides training programs to assure consistent, high quality food

Preferred Qualifications:
  • This role requires travel throughout Southern, CA
  • Culinary degree is preferred
  • A minimum of five years of culinary management experience is required
  • At least two years of multi-site culinary management experience is required
  • High volume production and catering experience is essential
  • Previous experience managing cost controls
  • Desire to learn and grow with a top notch foodservice company


Apply to CulinArt today!

CulinArt is a member of Compass Group USA

Click here to Learn More about the Compass Story!

Associates at CulinArt are offered many fantastic benefits.
  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Culinart.pdf

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.



CulinArt Sector

NANCY M TEIXEIRA

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About Compass

Compass is a real estate technology company that provides an online platform for buying, selling, and renting real estate properties. The company was founded in 2012 by Ori Allon and Robert Reffkin and is headquartered in New York City. Compass has raised over $1.5 billion in funding and has expanded to over 350 offices in the United States, Canada, and Europe. The company's platform uses artificial intelligence and machine learning to help real estate agents better serve their clients and streamline the buying and selling process. Compass has been recognized as one of the fastest-growing real estate companies in the world and has received numerous awards for its innovative technology and exceptional customer service.
Learn more about Compass
Size
19,000 employees
Market Cap
$910.4 million
Industry
Founded
1941
5 Year Trend
+102.9%
NASDAQ

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