Shape the future of manufacturing operations by leading multi-shift teams, driving performance and safety, while fostering a culture of continuous improvement and high engagement in a 24/7 union environment.

Drive excellence by designing and implementing comprehensive training programs that ensure food safety and quality standards across all facilities, fostering continuous improvement and empowering teams through effective learning methodologies.

Empower a team as you lead production and sanitation efforts, ensuring quality and safety in food manufacturing. Drive continuous improvement while managing resources efficiently to support operational success across processes and personnel.

Contribute to financial accuracy by executing complex accounting tasks, ensuring compliance with GAAP, and collaborating across teams. Leverage analytical skills to influence cash management and support month-end closings in a dynamic environment.

Optimize daily operations at the plant, enhancing safety, quality, productivity, and team development while consistently achieving performance metrics and fostering a strong food safety culture.