Golden State Foods

Warehouse Manager

Golden State Foods$80K — $120K *
Kent, WA 98042In-Person
Transportation
5 - 7 years of experience
Job Overview by Ladders

Qualifications

  • 7+ years of warehouse operations experience in distribution centers
  • 3-5 years of leadership experience managing teams
  • Strong knowledge of inventory management systems
  • Working knowledge of safety and regulatory requirements
  • Proven ability to lead and develop diverse teams
  • Experience in budget management and operational cost control
  • Proficiency with warehouse management and inventory control software

Responsibilities

  • Lead daily warehouse operations including receiving and shipping
  • Analyze performance data to meet productivity and quality goals
  • Coach and develop a team of 45-50 associates for high performance
  • Implement hiring and training initiatives to build workforce stability
  • Audit and improve warehouse processes for efficiency and accuracy
  • Ensure compliance with safety and regulatory standards
  • Manage departmental budgets and material handling equipment

Benefits

  • Weekly pay on Fridays
  • Health insurance options including medical and dental
  • 401(k) retirement plan
  • Paid Time Off including vacation and holidays
  • Employee Assistance Program
  • Voluntary insurance options including life and pet insurance
Full Job Description
Warehouse Manager - Seattle, WA What You'll Do: You'll lead all aspects of warehouse operations within a fast-paced distribution center, ensuring inventory accuracy, operational efficiency, quality standards, and team performance exceed expectations. This role is about driving results through people, processes, and continuous improvement while maintaining a safe, compliant, and customer-focused operation. In This Role, You'll: • Lead day-to-day warehouse operations, including receiving, inventory control, storage, shipping, and overall warehouse performance within a multi-temperature distribution environment • Analyze operational and labor performance data to ensure productivity, quality, service, and inventory objectives are achieved or exceeded • Lead, coach, and develop a team of approximately 45-50 associates through subordinate supervisors, fostering a high-performance and inclusive culture • Support hiring, training, employee development, performance management, and retention initiatives to build a motivated workforce • Audit warehouse, shipping, receiving, and inventory control processes and implement improvements to enhance accuracy, availability, sanitation, security, and efficiency • Ensure compliance with company, customer, and regulatory requirements, including OSHA, HACCP, AIB, DOT, and food safety standards • Develop and manage departmental budgets, control operating expenses, and oversee the maintenance and utilization of material handling equipment • Partner with leadership, customers, vendors, and cross-functional teams by providing operational reporting, business analysis, and support for strategic projects and continuous improvement initiatives What You'll Bring: • 7+ years of progressive warehouse operations experience, including receiving, inventory control, storage, and shipping within a distribution center environment • 3-5 years of leadership experience managing warehouse teams in a fast-paced operation • Strong knowledge of warehouse operations, inventory management systems, warehouse racking systems, and food distribution practices • Working knowledge of OSHA, HACCP, AIB, DOT, and other safety and regulatory requirements applicable to warehouse operations • Proven ability to lead, develop, and motivate diverse teams while managing labor planning, performance, and employee engagement initiatives • Experience managing budgets, controlling operational costs, and driving continuous improvement through data analysis and problem-solving • Proficiency with warehouse management systems, inventory control software, Microsoft Office applications, and AS400 systems preferred • Bachelor's degree in Business Administration, Supply Chain, Logistics, or a related field preferred; equivalent experience considered. Food service or food distribution experience is a plus. The Schedule & Setting: • Full-time, on-site leadership role within a temperature-controlled distribution center environment, including dry, refrigerated, and freezer areas • Supports a 24/7 operation with flexibility required for evenings, weekends, holidays, and business needs • Leads warehouse operations focused on safety, inventory integrity, service excellence, productivity, and continuous improvement • Responsible for managing warehouse personnel, operational resources, inventory controls, and facility performance Pay & Benefits: • Pay Range (Base Pay): $ 80,165.05 - $120,247 • Weekly pay (every Friday) • Other Compensation: May include shift differentials, overtime pay, bonuses, or other incentive pay as applicable to the position and location. • Health and Wellness: Medical, Dental, Vision, Disability, Health and Dependent Care Reimbursement Accounts (FSA), Employee Assistance Program (EAP), Voluntary Insurance (Accident, Critical Illness, Hospital Indemnity, Legal, Life, and AD&D); Pet Insurance • Retirement Benefits: 401(k) • Paid Time Off (PTO): Includes vacation, sick leave, and paid company holidays provided in accordance with company policy and applicable state and local laws.

About Golden State Foods

Golden State Foods is a food and beverage company that specializes in the manufacture and distribution of food products to restaurants and other food service providers. The company was founded in 1947 and is headquartered in Irvine, California. Golden State Foods offers a range of food products, including beef, poultry, and seafood, as well as bakery and dairy products. The company operates in more than 60 countries around the world and has more than 50 facilities. Golden State Foods is committed to sustainability and has implemented a number of initiatives to reduce its environmental impact.
Learn more about Golden State Foods
Size
7,000 employees
Industry
Founded
1947

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