Agropur Cooperative

Quality Assurance Manager

Agropur Cooperative$102K — $128K *
Food & Beverages
Less than 5 years of experience
Job Overview by Ladders

Qualifications

  • Bachelor's degree in Food Science, Dairy Science, Operations Management or related field required.
  • Minimum three years of quality assurance/control experience, preferably in food processing or dairy production.
  • Previous supervisory experience is mandatory.
  • HACCP Certification required.
  • PCQI and SQF Certifications required; ASQ CMQ/OE Certification preferred.

Responsibilities

  • Manage the formulation and maintenance of policies and programs for food safety and quality.
  • Develop methods to measure achievement of food safety and quality goals; recommend corrective actions as necessary.
  • Interface with stakeholders to establish food safety and quality requirements based on customer needs.
  • Ensure proposed and existing products are reviewed to avoid food safety and quality issues; recommend improvements.
  • Ensure compliance with government regulations and manage audits from relevant agencies.
  • Provide a safe work environment and manage the department budget and costs.
  • Administer employee relations, including hiring, training, and performance reviews.

Benefits

  • Medical, Dental, Vision, Life, Short and Long-term Disability Insurance
  • 401(k) with 7% company contributions
  • 3 weeks Paid Time Off
  • Paid holidays and 2 floating holidays
  • Paid parental leave
  • Advancement opportunities
Full Job Description
Job Type:
Regular

Salary range 006: $102,600-$128,300 (Salary will be determined based on skills, education, training & experience related to the position.)

Work Schedule: Monday-Friday 7am-4pm or 8am-5pm with flexibility needed for operational needs

Competitive and comprehensive compensation and benefits package focusing on your physical, financial, and emotional health to include the following perks as well as the standard benefit offerings:
  • Medical, Dental, Vision, Life, Short and Long-term Disability Insurance
  • 401(k) with 7% company contributions
  • 3 weeks Paid Time Off
  • Paid holidays and 2 floating holidays
  • Paid parental leave
  • Advancement Opportunities


Your role in achieving results:

The Quality Assurance Manager is responsible for maintaining the Agropur's Food Safety and Quality Assurance Program including all planned and systematic activities within the quality system that are demonstrated to provide confidence that the product meets quality requirements. This position provides leadership related to various quality programs including, but not limited to, HACCP, sanitation, hygiene, validation, document control, document review, change management, supplier/vendor qualification and management, raw material specifications, internal auditing, pest control, etc.

  • Manage the formulation, implementation and maintenance of basic policies, plans, programs, standards and techniques necessary to achieve food safety and quality objectives.
  • Manage the development and maintenance of methods and systems for measuring the degree to which Agropur's food safety/quality goals, objectives and standards are being met; utilizing the results in the effective management of QA activities and recommending corrective actions as needed.
  • Interface with sales, suppliers, customers, manufacturing, and distribution to establish food safety and quality requirements on individual products and services based on customer need, the function of the product and its reliability, salability, and value.
  • Manage food safety and quality assurance functions to ensure that proposed and existing products and processes are reviewed to avoid or eliminate unnecessary food safety and quality issues; developing recommendations for improvements that increase product uniformity and reliability and improve characteristics to reduce field failures and complaints.
  • Ensure all operations comply with government and agency regulations; manage all audits with such agencies.
  • Responsible for providing a safe work environment.
  • Responsible for department budget and cost management activities.
  • Ensure compliance of Standard Operating Procedures (SOP), Good Manufacturing Practices (GMP), Good Lab Procedures (GLP), Safety policies, regulatory requirements and organization guidelines.
  • Responsible for employee relations including work direction of employees, hiring, training, performance reviews, administering policies and procedures, disciplinary action, and compensation recommendations.


What we are looking for to deliver these results:
  • Bachelor's Degree required; preferably in Food Science, Dairy Science, Operations Management or related field.
  • Equivalent combination of education and/or experience may be considered.
  • Minimum three (3) years of quality assurance/control experience required; preferably in food processing/dairy production.
  • Previous supervisory experience required.
  • HACCP Certification required.
  • PCQI Certification required.
  • SQF Certification required.
  • ASQ CMQ/OE Certification preferred.
  • CIS preferred.
  • High level of leadership skills including strategic thinking, fostering teamwork, cultivating relationships, and demonstrable experience leading teams through change.
  • Proven ability to manage and develop staff.
  • Knowledge of Food Quality and Food Safety programs including GMP, HACCP, CAPA.
  • Ability to read, understand, and follow documents and procedures (GLP, SOP, MSDS, GMP, test procedures, and HACCP) and translate into workable plant procedures including implementation and accountability.


A role for those who want to contribute to measurable and sustainable results.

About Agropur Cooperative

Agropur Cooperative is a Canadian dairy cooperative headquartered in Longueuil, Quebec. Founded in 1938, it is the largest dairy cooperative in Canada and one of the 20 largest dairy producers in the world. The cooperative has more than 3,000 members and operates 39 plants across North America. Agropur produces a wide range of dairy products, including milk, cheese, butter, yogurt, and ice cream. The cooperative also produces and distributes ingredients and functional solutions for the food industry.
Learn more about Agropur Cooperative
Size
19,800 employees
Industry
Founded
1938

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