Porter Supervisor

VOLT

• $83K — $99K *
Food & Beverages
Less than 5 years of experience
Job Overview by Ladders

Qualifications

  • High school diploma or equivalency certificate
  • 2+ years of inventory experience
  • 2+ years of restaurant or retail food service experience
  • 1+ years of leadership experience
  • Ability to obtain TX food handler card and manager level food safety certification

Responsibilities

  • Conduct on-hand inventories and order supplies for culinary services
  • Receive and inspect daily vendor deliveries
  • Set and enforce standards for ordering and receiving operations
  • Maintain accurate inventory records across all departments
  • Collaborate with culinary teams on product and vendor selections
  • Monitor and track departmental spending
  • Manage staff scheduling and conduct performance reviews

Benefits

  • Health, dental, and vision insurance
  • Term life and short-term disability insurance
  • 401(k) retirement plan
  • Sick time and other paid leaves as required by law
  • Employee Assistance Program (EAP)
Full Job Description
Volt is immediately hiring for Porter Supervisor in Brownsville, TX

As a Porter Supervisor, you will:
  • Conduct on-hand inventories and place orders for all concept areas of culinary food services
  • Receive and inspect deliveries from vendors daily
  • Set and enforce standards for ordering and receiving operations
  • Maintain accurate inventory records for all departmental areas
  • Create awareness among kitchen teams regarding inaccuracies in product deliveries
  • Collaborate with the culinary team to ensure optimal product and vendor selection
  • Monitor and track departmental spending by vendor
  • Reconcile invoices and submit purchase orders for food and equipment vendors
  • Manage porters to provide site support, handle food deliveries, and maintain cleanliness of surrounding areas
  • Support events and operations by moving equipment, setting up, and resetting event spaces
  • Move equipment to and from the warehouse to meet site needs
  • Manage staff scheduling, payroll, and attendance for the team
  • Conduct annual staff performance reviews and provide ongoing coaching and development
  • Ensure all staff training and credentials remain up to date


This is a full-time, Contract opportunity.
Duration - 2 months

The ideal candidate will have:
  • High school diploma or equivalency certificate
  • 2+ years of inventory experience
  • 2+ years of restaurant or retail food service experience
  • 1+ years of leadership experience


Preferred Skills & Qualifications
  • Have or be able to obtain TX food handler card
  • Have or be able to obtain manager level food safety certification
  • Experience in a corporate environment and working in large team settings
  • Customer service and or guest interaction experience
  • Experience with Microsoft Word, Excel, and Outlook
  • Data entry experience
  • Experience with inventory management software


Pay range: $40.00 - $48.00 per hour

*Pay range offered to a successful candidate will be based on several factors, including the candidate's education, work experience, work location, specific job duties, certifications, etc.

Qualified candidates should APPLY NOW for immediate consideration! Please hit APPLY to provide the required information, and we will be back in touch as soon as possible.

Benefits: Volt offers benefits (based on eligibility) that include the following: health, dental, vision, term life, short term disability, AD&D, 401(k), Sick time, and other types of paid leaves (as required by law), Employee Assistance Program (EAP).

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