Kitchen Manager

Texas Roadhouse$70K — $90K *
Food & Beverages
Less than 5 years of experience
Job Overview by Ladders

Qualifications

  • 5+ years of kitchen management experience in a high-volume environment
  • Strong understanding of food safety and handling procedures
  • Ability to manage labor costs and inventory effectively
  • Experience conducting performance evaluations and coaching employees
  • Passion for scratch-made food preparation
  • Excellent communication and leadership skills
  • Proven track record in a fast-paced restaurant setting

Responsibilities

  • Supervise food production in line with established recipes
  • Enforce compliance with restaurant policies and maintain cleanliness
  • Direct productivity to ensure efficient ticket times
  • Conduct performance evaluations and manage Back of House team
  • Provide daily feedback to develop key employees
  • Perform line checks for inventory and safety measures
  • Oversee food handling, maintenance, and storage practices
  • Implement safe food handling procedures
  • Manage food cost and track waste
  • Set schedules and direct daily tasks for kitchen staff
  • Train staff on equipment maintenance and cleaning
  • Conduct hiring interviews and recommendations

Benefits

  • Comprehensive medical plans
  • Dental and vision insurance
  • Various types of paid leave, including 100% paid maternity leave
  • Short-term and long-term disability insurance
  • Life, accident, and critical illness insurance
  • Identity theft protection
  • 401(k) retirement plan
  • Tuition reimbursement
  • Monthly profit-sharing program
  • Annual holiday bonus
  • Employee Assistance Program
  • Flexible spending accounts
  • Community support opportunities
Full Job Description

Pay:

$70,304.00 - $90,000.00 annually

Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely manner, according to established recipes, and procedures. If you have a passion for made from scratch food, apply today!

*This is a bonus-eligible position, with total cash compensation ranging from $70,304 to $90,000 annually based on store performance and base salary of $70,304.

As a Kitchen Manager your responsibilities would include:

  • Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures
  • In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times
  • Directing productivity to monitor and maintain efficient and effective food item ticket times
  • Managing performance of Back of House employees, including conducting performance evaluations, coaching, and discipline
  • Assisting with the development of all key employees, assistant managers, and hourly employees by providing daily feedback on performance during one-on-ones
  • Conducting formal line Taste & Temp checks as part of overall responsibility for inventory and safety in the kitchen
  • Overseeing the proper handling, maintenance, and storage of all items
  • Understanding, managing, and practicing safe food handling procedures
  • Managing food costs, tracking waste, and controlling kitchen labor costs
  • Directing work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant
  • Training Back of House employees on equipment maintenance and cleaning procedures
  • Reviewing applications, interviewing, and hiring or making recommendation to hire Back of House employees
  • Creating a safe, fun, and clean work environment for the staff in a manner consistent with our core values and operational goals

At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.


We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements.

The total rewards package includes, but is not limited to, the following:

  • A choice of medical plans that are best in class
  • Dental and Vision Insurance
  • Paid Vacation, Parental, Donor, Bereavement and 100% Paid Maternity Leave
  • Adoption Assistance
  • Short-Term and Long-Term Disability
  • Life, Accident and Critical Illness Insurance
  • Identity Theft Protection
  • Employee Assistance Program
  • Business Travel Insurance
  • 401(k) Retirement Plan
  • Flexible Spending Accounts
  • Tuition Reimbursement
  • Monthly Profit-Sharing Program
  • Quarterly Restricted Stock Units Program
  • Many opportunities to support your community
  • Annual holiday bonus

About Texas Roadhouse

Texas Roadhouse is a chain restaurant company that specializes in steaks and promotes a Western theme. The company was founded in 1993 in Clarksville, Indiana, by W. Kent Taylor. The company operates over 600 locations in 49 U.S. states and in Saudi Arabia, Kuwait, Bahrain, the United Arab Emirates, Qatar, the Philippines, Mexico, and Taiwan. Texas Roadhouse is known for its free buckets of peanuts at each table and its line dancing servers. The company went public in 2004 and is traded on the NASDAQ stock exchange under the ticker symbol TXRH.
Learn more about Texas Roadhouse
Size
73,300 employees
Market Cap
$6.2 billion
Industry
Net Income
$31.2 million
5 Year Trend
+11.7%
Revenue
$2.3 billion
NASDAQ

Similar Jobs

  • Kitchen Manager
    $85K — $90K *
    Burma, Inc.
    Menlo Park, CA 94025 (San Mateo County)
  • Kitchen Manager
    $70K — $90K *
    Texas Roadhouse
    Valencia, CA 91355 (Los Angeles County)

More Jobs at Texas Roadhouse

  • Kitchen Manager
    $70K — $90K *
    Turlock, CA 95380 (Stanislaus County)
    Food & Beverages
    In-Person
  • Kitchen Manager
    $70K — $90K *
    Laguna Hills, CA 92653 (Orange County)
    Food & Beverages
    In-Person
  • Service Manager
    $70K — $90K *
    Moreno Valley, CA 92553 (Riverside County)
    Hospitality & Recreation
    In-Person
  • Managing Partner
    $140K — $200K *
    Warner Robins, GA 31088 (Houston County)
    Hospitality & Recreation
    In-Person
  • Managing Partner
    $140K — $200K *
    Mcdonough, GA 30253 (Henry County)
    Hospitality & Recreation
    In-Person

More Food & Beverages Jobs

Find similar Kitchen Manager jobs: