HVAC/R Technician

Omni-Serv L L C

$114K — $135K *
Food & Beverages
5 - 7 years of experience
Job Overview by Ladders

Qualifications

  • Massachusetts Refrigeration Technician License required.
  • 5+ years of experience in commercial kitchen equipment repair and maintenance.
  • Proficient in troubleshooting refrigeration systems like ice machines and walk-in coolers.
  • Excellent communication and customer service skills are essential.
  • Strong attention to detail with a collaborative mindset.
  • Valid U.S. driver's license with a clean driving record.

Responsibilities

  • Troubleshoot and repair commercial kitchen and refrigeration equipment.
  • Diagnose electrical and mechanical faults in commercial equipment.
  • Conduct routine maintenance inspections to ensure peak efficiency.
  • Train and develop junior HVAC/R technicians.
  • Respond promptly to customer calls and resolve issues.
  • Adhere to safety protocols while handling refrigerants and hazardous materials.
  • Document all maintenance tasks and repairs systematically.

Benefits

  • Medical, vision, and dental insurance offered.
  • Life insurance coverage included.
  • 401k retirement plan available.
Full Job Description
Scope of work

The HVAC/R Technician is responsible for installing, maintaining, and repairing refrigeration systems and equipment used in commercial kitchens. The ideal candidate will be able to work independently, troubleshoot issues efficiently, and resolve problems quickly. Strong technical expertise, excellent problem-solving abilities, and exceptional customer service skills are essential to excel in this position.

Compensation: $55.00 - $65.00 per hour (Based on experience), medical, vision, dental, life insurance, 401k

Shift: 6:00am - 2:30 pm, 10:00am - 6:30pm. Days off to be Determined.

Job Responsibilities
  • Troubleshoot and repair commercial kitchen and refrigeration equipment- including walk-in freezers, coolers, ice machines, rack systems
  • Diagnose electrical and mechanical faults for commercial equipment and perform necessary repairs
  • Conduct routine maintenance inspections of hot & Cold commercial equipment to ensure they operate at peak efficiency
  • Train and develop HVAC/R technicians
  • Respond to calls promptly and professionally, addressing client concerns and resolving issues in a timely manner
  • Adhere to safety protocols and guidelines in all HVAC/R work, including handling refrigerants and other hazardous materials
  • Collaborate effectively with team members and other departments to ensure projects are completed on schedule and within budget
  • Document all work performed, repairs completed, and maintenance tasks, ensuring accurate record-keeping
  • Follows all company policies and procedures, particularly regarding safety


Requirements

  • Massachusetts Refrigeration Technician License
  • Minimum 5 years of proven experience in hot & Cold commercial kitchen equipment repair and maintenance
  • Proficiency in troubleshooting HVAC/R commercial equipment, such as ice machines, low boy coolers, walk-in freezers, and walk-in coolers, and other commercial refrigerant equipment
  • Excellent communication skills, with the ability to interact professionally with clients and team members
  • Strong attention to detail and ability to work independently or as part of a team
  • Valid US driver's License with at least 3 years of experience- approvals and final decision is subject to our automobile insurance carrier's criteria

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