Compass

General Manager -Pipeline, Corporate Dining

Compass$110K — $125K *
Food & Beverages
5 - 7 years of experience
Job Overview by Ladders

Qualifications

  • Bachelor's degree in Hospitality or Culinary preferred
  • 5+ years of foodservice management experience
  • Experience in high-volume, hospitality-focused environments
  • Proven track record in managing budgets and financial performance
  • Demonstrated success in large-scale catering operations

Responsibilities

  • Oversee P&L and budgeting for corporate dining account
  • Manage daily operations of the account
  • Conduct HR functions including hiring and terminations
  • Oversee scheduling, payroll, and team training
  • Maintain strong relationships with clients and other departments
  • Collaborate with the Chef on menu creation and food quality
  • Implement new culinary programs with marketing and culinary teams

Benefits

  • Medical
  • Dental
  • Vision
  • Life Insurance/AD&D
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave
Full Job Description
Position Title: ((title))

Salary: $110000 - $125000/Yr.

Other Forms of Compensation: Benefits

Job Summary

The General Manager, provides strategic and operational leadership for one of the Company's premier New York accounts. This role is responsible for overseeing all aspects of daily operations while delivering an exceptional client and guest experience. Success in this position requires outstanding communication and relationship-building skills, the ability to manage multiple priorities in a fast-paced, high-profile environment, and a proven track record of leading high-performing teams. The General Manager fosters strong client partnerships, drives operational excellence, ensures superior food quality, and delivers best-in-class hospitality and customer service that reflects the standards of a flagship account.

Key Responsibilities:
  • Oversees all P&L and budgeting as it pertains to the corporate dining account
  • Manages overall day to day operations of the account
  • Conducts HR functions including hiring, progressive counseling, terminations
  • Oversees scheduling, payroll and team training
  • Maintains excellent relationships with customers, guests and Client as well as other departments
  • Works with the Chef and management team in creating menus and providing top quality food
  • Rolls out new culinary programs in conjunction with Company marketing and culinary team

Preferred Qualifications:
  • BS, Hospitality or Culinary degree preferred
  • Minimum of five years of progressive foodservice management experience in a high-volume, hospitality-driven environment
  • Demonstrated success overseeing high-volume food production and executing large-scale catering operations
  • Proven experience managing operating budgets, controlling costs, and driving financial performance


Apply to Restaurant Associates today!

Restaurant Associates is a member of Compass Group USA

Click here to Learn More about the Compass Story

Associates at Restaurant Associates are offered many fantastic benefits.
  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Applications are accepted on an ongoing basis.

Req ID: 1547828

Restaurant Associates

NANCY M TEIXEIRA

((req_classification))

About Compass

Compass is a real estate technology company that provides an online platform for buying, selling, and renting real estate properties. The company was founded in 2012 by Ori Allon and Robert Reffkin and is headquartered in New York City. Compass has raised over $1.5 billion in funding and has expanded to over 350 offices in the United States, Canada, and Europe. The company's platform uses artificial intelligence and machine learning to help real estate agents better serve their clients and streamline the buying and selling process. Compass has been recognized as one of the fastest-growing real estate companies in the world and has received numerous awards for its innovative technology and exceptional customer service.
Learn more about Compass
Size
19,000 employees
Market Cap
$910.4 million
Industry
Founded
1941
5 Year Trend
+102.9%
NASDAQ

Similar Jobs

More Jobs at Compass

More Food & Beverages Jobs

Find similar General Manager -Pipeline, Corporate Dining jobs: