Dietitian Nutritionist II - Healthcare

Sodexo

$70K — $91K *
Healthcare
Less than 5 years of experience
Job Overview by Ladders

Qualifications

  • Master's in nutrition, dietetics, or related field, or a Bachelor's degree meeting ACEND requirements for eligible candidates before 1/1/2024.
  • Eligibility for Registered Dietitian Nutritionist (RD/RDN) through CDR, with registration within 120 days of hire.
  • 0-1 years of management experience required.
  • 0-3 years of related experience preferable.
  • Knowledge of clinical nutrition systems and adherence to regulatory, ethical, and organizational standards.

Responsibilities

  • Deliver individualized nutrition care using the Nutrition Care Process.
  • Serve as a nutrition resource for patients and interdisciplinary teams.
  • Provide evidence-based nutrition counseling and training tailored to clinical needs.
  • Ensure compliance with professional and facility standards in practice.
  • Lead or participate in initiatives to improve clinical outcomes and service quality.
  • Engage in ongoing professional development and contribute to research or training activities.

Benefits

  • Health benefits including medical, dental, and vision coverage.
  • 401(k) plan with matching contributions.
  • Paid time off and company holidays.
  • Career growth opportunities and tuition reimbursement.
Full Job Description
Sodexo is seeking a Registered Dietitian 2 for a full time inpatient position with the Capital Health System in New Jersey. In this role, you'll have the opportunity to provide coverage at one of two campuses in Pennington and/or Trenton, NJ.

This position may be eligible for a sign on bonus! Health benefits and paid time off, reimbursement for professional fees, and career growth via Sodexo's Career Ladder

About the job

Join a dynamic and mission-driven team where you'll make a meaningful impact by supporting the nutritional well-being of patients, residents, and communities. Whether you're just beginning your career or looking to grow your expertise, you'll contribute to high-quality care through evidence-based practice, collaboration, and continuous improvement in a supportive healthcare environment.

The role of an individual contributor within the organization focuses on completing specific tasks and projects; contributing directly through their skills and expertise. Performs specialized technical tasks to support operations. Work is primarily achieved independently, however may collaborate with a team.

Pay Range: $70975 - $91850

What's in it for you
  • Deliver nutrition care for patients, residents, and communities as part of a contractual agreement, using the Nutrition Care Process (assessment, diagnosis, intervention, monitoring, and evaluation).
  • Act as a nutrition resource for patients, peers, and foodservice staff; collaborate across interdisciplinary teams and departments to ensure safe, high-quality care.
  • Provide evidence-based nutrition counseling and training to patients, healthcare staff, students, and foodservice teams, adjusting content for clinical complexity.
  • Maintain professional practices aligned with regulatory, facility, and company standards, supporting Sodexo's mission and client commitments.
  • Participate in or lead performance improvement initiatives to enhance clinical outcomes, operational efficiency, and service quality.
  • Demonstrate ongoing professional growth through continuing education, skill development, and contributions to training or research.


What you'll bring
  • Proficiency in applying the Nutrition Care Process to deliver individualized, evidence-based care.
  • Effective communication and collaboration skills across interdisciplinary teams and with diverse populations.
  • Knowledge of regulatory requirements, ethical standards, and organizational policies.
  • Flexibility and accountability in managing clinical responsibilities and supporting quality improvement efforts.
  • Competence in using clinical nutrition systems and a commitment to continuous professional development.


Requirements
  • Education Requirement:
  • Master's degree in nutrition, dietetics, or related field with required coursework and supervised practice per ACEND guidelines
  • OR, for those eligible prior to 1/1/2024: Bachelor's degree meeting ACEND requirements.
  • Management Experience: 0-1 years
  • Related Experience: 0-3 years
  • Credentials Requirement:
  • Meets eligibility for Registered Dietitian Nutritionist (RD/RDN) via CDR and will become registered within 120 days of hire
  • Must meet state licensure/certification requirements at time of hire where applicable


What we offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
  • Medical, Dental, Vision Care and Wellness Programs
  • 401(k) Plan with Matching Contributions
  • Paid Time Off and Company Holidays
  • Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

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