Compass

CULINARY CONSULTANT - REMOTE - WESTERN & CENTRAL US

Compass$105K — $115K *
Food & Beverages
Less than 5 years of experience
Job Overview by Ladders

Qualifications

  • 3+ years culinary or kitchen management experience, depending on education
  • Preferred culinary degree or Bachelor's in Food Services Technology/Management
  • Strong culinary and operational background in multi-unit management
  • Experience in menu development and training is a plus
  • Demonstrated problem-solving and solution-providing skills
  • Excellent organizational and communication skills
  • Proficient in Microsoft Office with ability to manage multiple projects
  • Willingness to travel up to 65% annually.

Responsibilities

  • Collaborate with onsite leaders to drive culinary operations and account success
  • Assess operations and build action plans for improvements in efficiency
  • Deliver insights from culinary assessments to meet business goals
  • Showcase innovative culinary solutions including waste reduction strategies
  • Work with regional chefs to ensure strategic purchasing alignment
  • Provide impactful reporting on culinary activities and performance
  • Serve as a product knowledge expert for training on new initiatives

Benefits

  • Medical, Dental, Vision Insurance
  • Life Insurance and Disability Insurance
  • Retirement Plan
  • Paid Time Off and Holiday Time Off
  • Employee Shopping Program and Discount Marketplace
  • Health and Wellness Programs
  • Identity Theft Protection and Pet Insurance
  • Flexible Spending Accounts
  • Paid Parental Leave and Personal Leave
Full Job Description
Location: REMOTE - WESTERN & CENTRAL US

Salary: $105,000 - $115,000

Other Forms of Compensation: Medical, Dental, Vision, 401k, PTO, Annual Incentive Plan

Job Summary

Engage. Assess. Analyze. Develop. Driven by stability and innovation, our elevated solutions speak directly to client needs, while our teams of experts stand ready to ensure successful outcomes.

As part of Chartwells Higher Education, delivering on our promises, we'll engage leadership to support the business with dedicated resources that guarantee effective operations from sourcing to service, as well as implementing successful long term strategic plans.

We empower our teams to drive business objectives, manage the ongoing growth of the program and achieve and maintain operational excellence. As a Culinary Consultant you will provide value-added culinary leadership, training, and action planning to enhance our culinary operations at the assigned accounts. In addition, you will assess food and labor costs including waste reduction while recommending long-term solutions to benefit productivity and margin enhancement.

This is a remote role and will cover the Western US and Central US region. The preferred candidate will be located in these regions with easy access to a major airport.

Key Responsibilities:
  • Work closely with onsite leaders to drive account success through partnership on all aspects of culinary operations with analysis during onsite visits, operational insights for greater efficiency and remote coaching and solutioning.Provide kitchen/operations assessment for account by collaborating with team members to build action plans and training to address short and long-term goals.
  • Collaborate, identify and recommend areas of continuous improvement for products, processes, and procedures in menu development and delivery for account.
  • Provide and deliver conclusions from culinary assessment to assist and implement account's business goals.
  • Demonstrate potential solutions including culinary, ideation, multi-task preparation, waste reduction, and presentation of product.
  • Collaborate with regional chefs to verify strategic purchasing goals are being met.
  • Provide reporting to measure impact of culinary activities for tracking, key performance indicators, and account review.
  • Serve as product knowledge expert for support and training staff in on new initiatives and skill enhancement.
  • Support culinary activities at new account openings.
  • Promote process improvements, service enhancements, and solutions within account.
  • Actively pursue continuous learning of industry knowledge to ensure selection and delivery of best insights for account.

    Qualifications:
  • Three plus years of progressive culinary or kitchen management experience, depending upon formal degree or training.
  • Culinary degree preferred; Bachelor's Degree in Food Services Technology/Management/or related field preferred but not required.
  • Strong culinary background and/or operational background preferred in multi-unit management with large volumes.
  • Menu development and/or training experience is a plus.
  • Demonstrated experience as a solution provider and problem solver.
  • Strong organizational skills needed to manage multiple projects.
  • Excellent professional presentation and interpersonal skills combined with outstanding verbal and written communication skills.
  • Ability to work in groups as well as individually while holding multiple stakeholders accountable to outcomes.
  • Proven ability to multi-task within concurrent projects with quick deadlines.
  • Proficient in Microsoft Office (Word, Excel, PowerPoint, Access).
  • Ability to travel up to 65% annually.

Apply to Chartwells Higher Education today!

Chartwells Higher Education is a member of Compass Group USA

Click here to Learn More about the Compass Story

Associates at Chartwells Higher Edare offered many fantastic benefits.
  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsHED.pdf

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Req ID: 1563682

Chartwells HE

SHARON MCNEELEY

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About Compass

Compass is a real estate technology company that provides an online platform for buying, selling, and renting real estate properties. The company was founded in 2012 by Ori Allon and Robert Reffkin and is headquartered in New York City. Compass has raised over $1.5 billion in funding and has expanded to over 350 offices in the United States, Canada, and Europe. The company's platform uses artificial intelligence and machine learning to help real estate agents better serve their clients and streamline the buying and selling process. Compass has been recognized as one of the fastest-growing real estate companies in the world and has received numerous awards for its innovative technology and exceptional customer service.
Learn more about Compass
Size
19,000 employees
Market Cap
$910.4 million
Industry
Founded
1941
5 Year Trend
+102.9%
NASDAQ

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