Compass

Complex Executive Chef

Compass$110K — $120K *
Hospitality & Recreation
5 - 7 years of experience
Job Overview by Ladders

Qualifications

  • 5+ years leading culinary operations in multi-unit environments
  • Experience in various dining concepts from casual to fine dining
  • Success in high-volume production and event catering
  • Strong focus on team mentorship and development
  • Financial management skills including cost control and inventory management
  • Ability to maintain creativity under operational constraints
  • Experience in fast-paced, dynamic environments

Responsibilities

  • Lead culinary operations across multiple dining concepts and event spaces
  • Inspire and mentor a diverse team of chefs and kitchen staff
  • Design and evolve menus for a range of dining experiences
  • Oversee production while ensuring food quality and creativity
  • Manage food costs and ensure operational efficiency
  • Collaborate with marketing to launch new culinary initiatives
  • Ensure compliance with food safety and sanitation standards
  • Build vendor relationships for effective purchasing and inventory management

Benefits

  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave
Full Job Description
Position Title: Complex Executive Chef

Salary: $110,000 - $120,000

Other Forms of Compensation: Bonus Plan

Job Summary

We're seeking an experienced and collaborative Complex Executive Chef to lead culinary operations for a dynamic, multi-concept dining destination in University City. This high-profile role oversees a diverse portfolio including casual and upscale dining outlets, event-driven spaces, and a rooftop venue designed for both community engagement and private experiences.

This is an opportunity to shape a vibrant food program, influence multiple concepts, and create memorable experiences at scale. You'll partner closely with culinary, operations, and marketing teams to drive innovation, consistency, and excellence across all touchpoints.

What You'll Do
  • Lead all culinary operations across multiple restaurant concepts and event spaces
  • Inspire, mentor, and develop a diverse team of chefs and kitchen associates
  • Design and evolve menus that reflect a range of dining experiences, from casual to refined
  • Oversee high-volume production while ensuring consistency, creativity, and quality
  • Manage food, labor, and operating costs with a focus on efficiency and sustainability
  • Partner with marketing and leadership teams to launch new culinary programs and seasonal activations
  • Ensure all food safety, sanitation, and compliance standards are met or exceeded
  • Build strong vendor relationships and oversee purchasing and inventory management
  • Support and execute large-scale catering and private events, including rooftop and community programming

What We're Looking For
  • Experience leading culinary operations in multi-unit or complex dining environments
  • Strong background in restaurant-driven concepts, ideally across varying service levels (casual through fine dining)
  • Proven success in high-volume production and catering or events execution
  • Collaborative leadership style with a commitment to team development and engagement
  • Financial acumen, including cost controls, forecasting, and inventory management
  • Ability to balance creativity with operational discipline
  • Comfort working in a fast-paced, multi-faceted environment with shifting priorities
  • Culinary degree or equivalent experience is valued but not required

Apply to Restaurant Associates today!

Restaurant Associates is a member of Compass Group USA

Click here to Learn More about the Compass Story

Associates at Restaurant Associates are offered many fantastic benefits.
  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Applications are accepted on an ongoing basis.

Restaurant Associates maintains a drug-free workplace.

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_RA.pdf

Req ID: 1543464

Restaurant Associates

Michael Abbey

((req_classification))

About Compass

Compass is a real estate technology company that provides an online platform for buying, selling, and renting real estate properties. The company was founded in 2012 by Ori Allon and Robert Reffkin and is headquartered in New York City. Compass has raised over $1.5 billion in funding and has expanded to over 350 offices in the United States, Canada, and Europe. The company's platform uses artificial intelligence and machine learning to help real estate agents better serve their clients and streamline the buying and selling process. Compass has been recognized as one of the fastest-growing real estate companies in the world and has received numerous awards for its innovative technology and exceptional customer service.
Learn more about Compass
Size
19,000 employees
Market Cap
$910.4 million
Industry
Founded
1941
5 Year Trend
+102.9%
NASDAQ

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