Lead the charge in managing purchasing, vendor relations, and team supervision to optimize financial success and customer satisfaction within a dynamic foodservice environment. Collaborate with cross-functional teams to drive innovation and efficiency.

Lead and inspire a high-performing sales team to achieve growth, driving revenue through strategic initiatives and cultivating client relationships. Collaborate across departments to align sales goals with corporate vision and performance metrics.

Lead a dynamic sales team to maximize profitability and achieve sales goals. Shape the sales strategy in your region by mentoring staff and leveraging extensive product knowledge to drive growth and ensure customer satisfaction.