Elevate food safety initiatives by collaborating across departments to implement best practices and maintain compliance. Lead cross-functional teams and drive efficiency in food quality programs while ensuring a culture of safety throughout the organization.

Unlock potential by leading procurement strategies to enhance supply chain efficiency, drive cost savings, and foster strategic relationships within cross-functional teams at all levels of the organization.

Elevate manufacturing excellence by leading plant operations, fostering teamwork, and implementing continuous improvement. Champion safety, quality, and employee engagement to support production goals and enhance performance across the facility.

Lead the charge in strategic procurement for fruits, vegetables, and tree nuts, driving market analysis, supplier negotiations, and category management to enhance supply chain performance and support business objectives.

Accelerate progress at our food manufacturing site by leading 2nd shift operations, enhancing team performance, driving safety, quality, and efficiency, while implementing continuous process improvements to meet production goals.