Champion the rollout of Simphony Inventory in multi-unit restaurants, focusing on ingredient management and operations. Lead design, testing, and deployment while collaborating across teams to enhance inventory accuracy and efficiency.

Unlock potential by leading the Simphony Inventory rollout to enhance restaurant operations, focusing on ingredient management, recipe costing, and Backend processes across multiple locations for improved efficiency and cost control.

Join the team to lead the Simphony Inventory workstream, refining kitchen processes and integrating technologies across multi-unit restaurants for optimal inventory management and cost control.

Lead the design and configuration of Simphony Inventory across multiple restaurants, enhancing ingredient management and operational efficiency to optimize costs and drive performance.

Lead the charge in the implementation and optimization of Simphony Inventory for multi-unit restaurants, enhancing ingredient management, recipe costing, and back-of-house operations to improve efficiency and visibility across culinary processes.