The Cheesecake Factory

Training Specialist

The Cheesecake Factory$140K — $156K *
Hospitality & Recreation
Less than 5 years of experience
Job Overview by Ladders

Qualifications

  • 2+ years experience in Instructional Design
  • Strong organizational and communication skills
  • Proficient in MS Office and Adobe programs
  • Ability to negotiate contracts effectively
  • Willingness to travel as required
  • Experience providing exceptional service to internal and external guests
  • Ability to adapt quickly to changing environments.

Responsibilities

  • Support selection, onboarding, and training of new staff members
  • Assist in writing the Annual Operating Plan
  • Maintain monthly credit card reconciliation and invoice processing
  • Negotiate contracts with vendors for training supplies and events
  • Oversee management recognition programs and ensure compliance with food safety regulations
  • Execute logistics for large scale training events
  • Coach Area Field Training Managers when performance standards are not met.

Benefits

  • Medical, Dental & Vision from the first day of the month following hire
  • 401K with company match
  • 3 weeks of vacation (increased to 4 weeks after 5 years)
  • 5 days of sick leave per year
  • Tuition reimbursement up to $2,500 for qualified programs
  • $2,500 Adoption Assistance Benefit
  • Dining discounts of 25%-35% when dining as a guest
  • Annual reusable gift card for dining enjoyment.
Full Job Description
Compensation Range

$70,000 - $75,000 / Hour

Position Overview:

The Training Specialist plays a key role in the execution and maintenance of department systems, annual budgets, vendor contracts, and supports the annual General Managers' Conference.

The Training Specialist is a support for the Field Training team by maintaining planning tools, tracking progress, and reporting out on all training metrics and systems.

You'll thrive in this position if you are:
  • An Effective Communicator: whether it's verbal or written, you present information in a clear and professional manner. You understand your audience and can easily shift your communication style, so it is understandable to all.
  • A Project Planner: you skillfully use your project management toolbox to keep your projects organized and stakeholders informed.
  • A Team Player: you're a collaborative team player who shows respect for the views and contributions of others while building team spirit across the department and company.
  • An Experienced Organizer: you're skilled at juggling multiple priorities while keeping everyone and everything on track without missing a step.


Here's more of what you'll get to do:

    • Support the selection, onboarding, and training of new PDD staff members and AFTMs.
    • Assist in writing the Annual Operating Plan for PDD and AFTMs.
    • Maintain monthly credit card reconciliation and processing of invoices. Support department with monthly P&L reconciliation and maintains PDD declining checkbook.
    • Negotiate initial contracts with vendors for training supplies, guest speakers, teambuilding activities and special events to conform to budget. Research alternative vendors and provides cost cutting ideas on an annual basis.
    • Assist with Requests For Proposals (RFPs) for potential vendors.
    • Maintain management recognition programs - awards given to managers advancing their careers.
    • Maintain alcohol awareness and food safety compliance programs and distributes ServSafe materials to restaurants and AFTMs.
    • Maintain department contacts, personnel files and handles a variety of personal and confidential information requiring good judgment and discretion.
    • Assist with Department Communications with the Operations Communications Team.
    • Support with research, scheduling, logistics and executing large scale Training Events, including CFI and the General Managers' Conference.
    • Select, manage and coach interns, temporary and contract staff on an "as needed" basis for special events and project work, like the GM Conference.
    • Manage Commitment to Excellence Program - including the nomination and selection process, and the annual winner's trip.
    • Coordinate DT Rewards Grand Prize Winner annual trip.
  • Support Area Field Training Managers (AFTMs) with:
    • Weekly and Monthly reports, training metrics and systems (ServSafe DSAs, etc).
    • Tracking K/MIT Contacts.
    • Travel Arrangements and Calendars.
    • Tracking of compliance regulations by restaurant.
    • Quarterly Bonus Plan Calculations,
    • Quarterly Meeting Support - both onsite and offsite.
    • Annual Performance Evaluations.
  • Coach AFTMs, as needed, when administrative performance standards are not being met.


What we require:

  • 2+years experience working in Instructional Design
  • Ability to provide "world class" service to our internal and external guests.
  • Proficiency in MS Office. and Adobe programs.
  • Strong Organizational And communication skills
  • Ability to quickly adapt to changing environments
  • Proven ability to build and maintain relationships at all organizational levels.
  • Proven ability to negotiate contracts.
  • Willingness to travel.


What we prefer:
  • 2+years experience working in Instructional Design focus on eLearning platforms
  • Restaurant Background Preferred or Similar Work Experience in Hospitality
  • Bachelor's Degree Preferred


What we offer:

  • Medical, Dental & Vision
  • Eligible for benefits first day of the month following date of hire
  • 401K with company match
  • 3 weeks of vacation which increases to 4 weeks starting in your 5th year
  • 5 days of sick time per year (first year prorated)
  • Tuition Reimbursement of $2,500 for qualified programs
  • Adoption Assistance Benefit of $2,500
  • 25%-35% discount when dining as a guest
  • Reusable gift card loaded annually for your dining enjoyment


About The Cheesecake Factory

The Cheesecake Factory is a restaurant company headquartered in Calabasas Hills, California. It was founded in 1972 by Evelyn Overton and has since grown to operate more than 200 restaurants in the United States and abroad. The company's restaurants offer a variety of menu items, including appetizers, entrees, and desserts, with a focus on cheesecake. The Cheesecake Factory is known for its large portions and extensive menu. The company is publicly traded on the NASDAQ stock exchange under the ticker symbol CAKE.
Learn more about The Cheesecake Factory
Size
45,800 employees
Market Cap
$1.6 billion
Industry
Net Income
-$253.3 million
Founded
1978
5 Year Trend
+5.2%
Revenue
$1.9 billion
NASDAQ

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