POSITION: Senior R&D Technologist
REPORTS TO: Director, R&D
We are looking for a
Senior R&D Technologist to join our R&D team! Our Senior R&D Technologist will develop new products, conduct research, and experiments, coordinate and execute full-scale production testing, and so much more!
RequirementsHERE IS WHO YOU ARE...DRIVE & MOTIVATION- You are health-conscious and understand the value of healthy eating and organic food
- You are passionate about R&D and want to join a company that would allow you to apply your knowledge and skills in a meaningful way
- You are interested in expanding your knowledge by learning about our unique products and processes
CHARACTER & ABILITIES- You are an experienced scientist who is on the cutting edge of food science and technology
- You are enthusiastic to learn and share knowledge and experience with other team members
- You are motivated, meticulous, analytical, and resourceful
- You are able to design and execute experiments and provide well-researched recommendations
- You are able to conduct technical literature searches; review, analyse, document data, and prepare timely reports
- You are organized, flexible, and a strong communicator who works well with different personalities
- You are able to work hands on with allergens and baking ingredients
- You are able to lift 12 kg.
- You are flexible to work evenings and weekends to accommodate production testing, when necessary
- You are able to work under pressure and meet tight deadlines, where necessary
KNOWLEDGE & SKILLS- You have a Degree in Food Science, Food Technology or related disciplines
- You have a good knowledge of experimental design and data analysis
- You have a working knowledge of R&D processes
- You have experience and is proficient in data management and preparing practical technical reports
- You have experience with GDP (Good Documentation Practices)
- You have a working knowledge of the structure and chemistry of food and standard food production processes
- You have a working knowledge of process and products optimization
- You have an understanding food microbiology principles, typical spoilage organisms, and control strategies
- You have solid computer skills including MS Office Suite
EXPERIENCE- You have 4 years+ of R&D experience in a food production facility, and experience in bakery
NICE-TO-HAVE- Ability to create and manage databases
BenefitsWe offer our team members many benefits to help them achieve their goals and support our company culture:
- Opportunities for career growth and development
- Competitive Healthcare Benefits Package
- Performance Bonus and RRSP Matching
- Free delicious and healthy bread
- Fitness incentive fund to help you thrive
- Friendly and supportive work environment and an ambitious team
- Discounts at our retail store with a great selection of healthy organic products
- Company social events focused around health, great tasting food and getting together as a team
Salary - $76,700-94,300Want to learn more about our mission and products? Please check us out on Facebook, Instagram, and YouTube
