Erickson Living

Senior Campus Executive Chef

Erickson Living$95K — $110K *
Hospitality & Recreation
Less than 5 years of experience
Job Overview by Ladders

Qualifications

  • Minimum of 3 years as an Executive Chef
  • Fine dining experience preferred
  • Strong knowledge of food production and sanitation trends
  • Experience with cost controls and food presentation
  • Proficiency in PC software and POS systems (Word, Excel, Outlook, PowerPoint)

Responsibilities

  • Foster a culture of professionalism and growth among the culinary team
  • Support initiatives to enhance resident satisfaction
  • Contribute to the strategic planning of food and beverage operations
  • Ensure compliance with food handling and production regulations
  • Monitor culinary team performance and manage budgets
  • Build relationships with residents through regular dining room visits

Benefits

  • Flexibility and work-life balance
  • Opportunities for professional growth and development
  • Part of a respected national network of senior living communities
  • Commitment to a vibrant lifestyle and financial stability
  • Located in a beautiful 90-acre campus near Boston
Full Job Description
Location:
Brooksby Village by Erickson Senior Living
We are seeking a passionate, experienced Campus Executive Chef to lead our culinary team and uphold the highest standards of food quality, presentation, and safety. leadership role oversees culinary operations across multiple dining venues, with a focus on staff development, operational excellence, and consistency.

Working closely with the Director and Assistant Director of Food and Beverage, the Campus Executive Chef will help deliver an exceptional dining experience while driving innovation and maintaining high standards across the campus.

Compensation:
  • Commensurate with experience from $95,000 - $110,000 annually, plus eligibility for annual bonus


How you will make an impact
  • Foster a culture of professionalism, accountability, and growth
  • Support initiatives that enhance resident satisfaction and elevate food service quality
  • Contribute to strategic planning and continuous improvement of food and beverage operations
  • Comply with all federal and state regulations pertaining to food handling/production (Health Department/HAACP).
  • Monitor performance, manage budgets, and minimize waste
  • Build and maintain relationships with residents through regular dining room visits


What you will need
  • Minimum of 3 years Executive Chef experience.
  • Fine dining experience a plus.
  • Knowledge of ala carte and catering trends with focus on quality, production, sanitation, food cost controls and food presentation
  • Good knowledge of PC software and POS systems (Word, Excel, Outlook, Power Point).


Please note that specific state regulations and requirements may be applicable. These regulations take precedence over the requirements outlined in the job description.

Brooksby Village is a beautiful 90-acre continuing care retirement community located in Peabody, Massachusetts, just minutes from Boston. We're part of a growing national network of communities managed by Erickson Senior Living, one of the country's largest and most respected providers of senior living and health care. Brooksby Village helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us. As part of our team, you'll enjoy flexibility and work-life balance to meet your personal and professional goals, and we are committed to providing you with opportunities to learn and grow.

About Erickson Living

Erickson Living is a senior living company that operates over 20 communities in the United States. The company was founded in 1983 and is headquartered in Catonsville, Maryland. Erickson Living offers a range of services, including independent living, assisted living, and memory care. The company is committed to providing high-quality care and has received numerous awards for its services. Erickson Living is also committed to sustainability and has implemented several initiatives to reduce its environmental impact, such as energy-efficient lighting and recycling programs.
Learn more about Erickson Living
Size
14,000 employees
Industry

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