Restaurant Manager

Chili's Grill & Bar

$78K — $84K *
Food & Beverages
Less than 5 years of experience
Job Overview by Ladders

Qualifications

  • 5+ years of experience in restaurant management
  • Proven track record of driving business results
  • Strong leadership and team-building skills
  • Excellent communication abilities
  • Ability to work in a fast-paced environment

Responsibilities

  • Ensure exceptional Guest experiences
  • Model and enforce operational standards for Team Members
  • Identify and address root causes of operational issues
  • Facilitate open communication among Team and Management
  • Lead change initiatives and restaurant goals
  • Drive business results through effective cost control
  • Hire, train, and mentor Team Members for growth

Benefits

  • Inviting and fun work culture
  • Emphasis on team collaboration and recognition
  • Opportunities for career advancement
  • Dynamic work environment with a focus on hospitality
  • Supportive management encouraging personal growth
Full Job Description
Role Overview

Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our win-together atmosphere rewards teamwork, and a willingness to go above and beyond is always recognized and celebrated.

For decades, Chili's has been known for our culture of fun. Simply put - we take our jobs seriously but not ourselves. Our Managers are hungry for top business results but also know how to have fun along the way. From leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen.

Responsibilities
  • Ensure a great Guest experience
  • Role model and hold Team Members accountable to operational and quality standards
  • Identify root cause of issues while being self-reflective and holding yourself accountable first, showing vulnerability and transparency
  • Foster open communication between Team Members and Management
  • Influence Team Member behaviors by championing change and restaurant initiatives
  • Lead with heart and mind
  • Drive business results by utilizing Chili's systems to effectively control costs
  • Follow operational systems, such as our Manager Timeline and performing quality Line Checks
  • Hire, train, retain, and develop Team Members to take on larger roles
  • Drive Guest engagement within the four walls of the restaurant while developing relationships within the community
  • Understand and practice safe food handling procedures
  • Communicate and embody Chili's culture and Cultural Beliefs: Every Guest Counts, Food Perfection, Be Accountable, Play Restaurant


About You
  • Dependable team player
  • Prefers to work in a fast-paced environment
  • Great multitasking skills


Location 4018 Elkhart Rd

Salary $65,000.00 - $70,000.00 Hourly

Career Area

Job ID #3997

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