Restaurant Manager

Chili's Grill & Bar

$78K — $84K *
Hospitality & Recreation
Less than 5 years of experience
Job Overview by Ladders

Qualifications

  • 5+ years of experience in a management role within the restaurant industry
  • Strong interpersonal skills to connect with guests and staff
  • Proven ability to foster teamwork and exceed operational standards
  • Experience in hiring, training, and developing team members
  • Ability to analyze financial data and control costs effectively
  • Understanding of food safety regulations and procedures
  • Self-motivated with a passion for the hospitality industry

Responsibilities

  • Ensure exceptional guest experiences through quality service
  • Hold team accountable to operational and quality standards
  • Identify and address root causes of operational issues
  • Promote open communication among team members and management
  • Champion restaurant initiatives and influence team behavior
  • Drive business results by managing costs and operational systems
  • Lead recruitment, training, and team development initiatives
  • Foster guest engagement and community relationships

Benefits

  • Fun, rewarding work environment
  • Recognition and celebration of teamwork and effort
  • Opportunities for career advancement within the company
  • Comprehensive training programs
  • Health and wellness benefits
Full Job Description
Role Overview

Responsibilities
  • Ensure a great Guest experience
  • Role model and hold Team Members accountable to operational and quality standards
  • Identify root cause of issues while being self-reflective and holding yourself accountable first, showing vulnerability and transparency
  • Foster open communication between Team Members and Management
  • Influence Team Member behaviors by championing change and restaurant initiatives
  • Lead with heart and mind
  • Drive business results by utilizing Chili's systems to effectively control costs
  • Follow operational systems, such as our Manager Timeline and performing quality Line Checks
  • Hire, train, retain, and develop Team Members to take on larger roles
  • Drive Guest engagement within the four walls of the restaurant while developing relationships within the community
  • Understand and practice safe food handling procedures
  • Communicate and embody Chili's culture and Cultural Beliefs: Every Guest Counts, Food Perfection, Be Accountable, Play Restaurant


About You
  • Dependable team player
  • Prefers to work in a fast-paced environment
  • Great multitasking skills


Location 901 Arnold Commons Dr
Arnold, MO

Salary $65,000.00 - $70,000.00 Hourly

Career Area Management

Job ID #3961

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