Registered Dietitian

Stella Maris

$75K — $116K *
Healthcare
Less than 5 years of experience
Job Overview by Ladders

Qualifications

  • Bachelor's Degree in Nutrition or related field
  • Minimum two years of experience in dietary roles
  • Completion of an ADA approved Dietetic Technician Program
  • Registered by the Commission on Dietetic Registration
  • Strong knowledge of dietary policies and menu development

Responsibilities

  • Conduct nutrition screenings through medical record review and interviews
  • Establish and evaluate individualized nutrition care plans
  • Provide diet education to residents and their families
  • Develop and monitor adherence to dietary policies and procedures
  • Assist in creating regular and modified diets and menus
  • Educate staff on nutrition-related topics as assigned
  • Represent the department in team conferences and meetings

Benefits

  • Paid time off (PTO) plus company-paid holidays
  • Tuition reimbursement for continued education
  • 403(B) retirement plan with a generous company match
  • Comprehensive health, prescription, vision, and dental benefits
  • Discounts on auto and home insurance as well as Verizon plans
  • Pet Wellness coverage and legal assistance
  • Mental health resources via an Employee Assistance Program
  • Savings on travel, dining, and other lifestyle expenses through Perks at Work
Full Job Description
Summary

We are currently recruiting for a Registered Dietitian to join our team. This is an exciting opportunity to join our mission driven organization to provide excellent care to our residents.

Registered Dietitian - Full Time

Check out some of our benefits offered:
• Paid time off (PTO) & company paid holidays
• Tuition reimbursement
• 403(B) retirement plan with generous company match and "Catch Up" provision
• Competitive health, prescription, vision and dental benefits.
• Discounts on auto & home insurance and Verizon plans
• Pet Wellness coverage, legal assistance and identity protection
• Mental Health resources and other employee related wellness opportunities through our Employee Assistance Program
• Perks at Work - savings on favorite brands, travel, tickets, dining and more!

Responsibilities

  • Performs nutrition screening through review of the medical record, diet history, meal rounds, and interview with resident/patient and family according to department policies and accepted standards of care.
  • Establishes realistic, measurable nutrition goals and develops individualized care plan for the low nutrition risk resident. Evaluates progress towards goal and documents interventions in a timely manner and in compliance with departmental policies and accepted standards of care.
  • Provides appropriate diet education to resident/patient and/or family as needed in both the nursing home and homecare setting.
  • Assists with the development of nutrition care and dietary policies and procedures and monitors adherence to policies.
  • Assists with the development of regular and modified diets and menus.
  • Assists with staff education as assigned.
  • Represents department at Team and Care Plan conferences, Resident Council meetings, and other committees as assigned.
  • Assists with the maintenance of data base in Geri-Menu computer system.

#INDHP

Requirements

  • Bachelor's Degree
  • Minimum two (2) years experience
  • Completion of an ADA approved Dietetic Technician Program
  • Registration by the Commission on Dietetic Registration

Min

USD $36.25/Hr.

Max

USD $55.80/Hr.

Salary Information

Compensation decisions are made in alignment with internal equity, role scope, and market data to ensure fair and consistent pay practices. Most new hires are typically placed within the lower to mid-portion of the range; offers above that level are reserved for candidates with advanced or highly specialized qualifications.

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