Registered Dietitian- Skilled Nursing Facility

Mesa Glen Care Center

$101K — $110K *
Healthcare
Less than 5 years of experience
Job Overview by Ladders

Qualifications

  • Bachelor's degree in dietetics or related field required
  • Registered Dietitian certification required
  • 3-5 years' experience in acute or long term care environment
  • Multi-facility management experience preferred
  • Supervisory experience preferred

Responsibilities

  • Review dietary requirements of residents and assist in planning diet plans with physicians
  • Develop nutritional plans in collaboration with interdisciplinary team
  • Perform required documentation in compliance with policies and regulations
  • Conduct monthly inspections of food storage and preparation areas
  • Make recommendations for improvements based on inspections

Benefits

  • Opportunities for growth and development within the medical industry
  • Comprehensive medical, dental, and vision insurance plans for full-time employees
  • Tuition Assistance for full-time employees
  • 401K plan available
Full Job Description
Compensation & Benefits:

  • As a growing and essential company, we have many opportunities for growth and development within the medical industry and are committed to providing the resources and training you need.
  • Pay is market competitive and negotiable based on your experience.
  • Full-time employees will be eligible for a variety of comprehensive medical, dental, and vision insurance plans.
  • Full-time employees will be eligible for Tuition Assistance.
  • 401K.

The anticipated pay range for candidates who will work in California is $49.00 to $53.00 hourly. The offered pay to a successful candidate will be dependent on several factors that may include but are not limited to years of experience within the job, years of experience within the required industry, education, etc.

We are looking for Part-Time Certified Dietary Manager or possibly a Full-Time Regional candidate with extensive experience.

Responsibilities:

Reviews the dietary requirements of each resident when admitted to facility and as may be required, and assists the attending physician in planning resident's prescribed diet plan.

Develops nutritional plan of care in conjunction with facility interdisciplinary members.

Performs documentation duties as required and in accordance with company charting and documentation policies and procedures and government regulations. Ensures documentation is accurate, informative and descriptive of resident's condition, care provided and resident's response.

Inspects food storage/supply rooms, food prep/service and dining no less than monthly and makes necessary recommendations.

Bachelor's degree from accredited college required, preferably in dietetics or related field; completion of state or American Dietetic Association approved training program preferred.

Registered Dietitian required and licensure where required.

3-5 years' experience in acute or long term care environment required; previous experience in multi-facility management preferred; supervisory experience preferred.

Food production management experience and knowledge of MDS process preferred.

Submit your application and join our award-winning team!

INDHP

JOB CODE: Mesa Glen

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