John B. Sanfilippo & Son, Inc.

Production Supervisor, 2nd Shift (Processing)

John B. Sanfilippo & Son, Inc.$83K — $113K *
Elgin, IL 60120In-Person
Food & Beverages
5 - 7 years of experience
Job Overview by Ladders

Qualifications

  • Bachelor's degree in Business or related field preferred.
  • 5+ years of supervisory experience in food manufacturing required.
  • Proficient in Microsoft Office and production reporting systems.
  • Strong leadership and decision-making skills needed.
  • Bilingual (English/Spanish) preferred.

Responsibilities

  • Supervise daily production operations and employee safety initiatives.
  • Lead, train, and evaluate employees, managing temporary labor as needed.
  • Execute production schedules and ensure smooth shift transitions.
  • Support continuous improvement initiatives for enhancing productivity.
  • Monitor production documentation for quality and food safety compliance.
  • Partner with Maintenance to address equipment issues and ensure preventive maintenance.
  • Provide recommendations to improve performance and plant efficiency.

Benefits

  • Health benefits for employees and their families.
  • Professional growth support for career advancement.
  • Generous paid time off for work/life balance.
  • Retirement benefits for financial wellness support.
  • Comprehensive benefits package reflecting well-being commitments.
Full Job Description
Description

The Production Supervisor is responsible for leading production operations, ensuring safety, quality, productivity, and workforce effectiveness while meeting operational objectives and key performance metrics.

Hours: 3pm-2am Monday-Friday and rotating weekends

Functions of the Position:
  • Supervise daily production operations, employees, and safety initiatives while driving key performance indicators such as efficiency, downtime, changeovers, throughput, and labor productivity.
  • Lead, train, develop, and evaluate employees, including managing temporary labor within assigned areas.
  • Execute production schedules and coordinate activities with other supervisors and plant leadership to ensure smooth operations and shift transitions.
  • Support continuous improvement initiatives and identify opportunities to enhance productivity, quality, and operational efficiency.
  • Monitor production documentation and processes to ensure compliance with quality and food safety standards, minimizing product holds, rework, and recalls.
  • Partner with Maintenance to address equipment issues, reduce recurring downtime, and ensure preventive maintenance activities are completed.
  • Provide recommendations and solutions to improve performance, output, and overall plant efficiency.
  • Maintain audit readiness and support internal and external audits as required.


Education, Experience, and Knowledge
  • Bachelor's degree in Business or a related field preferred.
  • Five or more years of supervisory or leadership experience in a food manufacturing environment required.


Skills and Competencies
  • Proficiency with Microsoft Office applications and production reporting systems.
  • Strong leadership, decision-making, planning, and problem-solving skills.
  • Excellent communication and interpersonal skills with the ability to motivate and develop teams.
  • Strong attention to detail and commitment to safety, quality, and operational excellence.
  • Bilingual (English/Spanish) skills preferred.


The starting salary range for this position is $83,508-$113,448. The base salary offered will be determined by factors including, but not limited to, experience, credentials, education, certifications, skill level required for the position, the scope of the position, and geographic location. In addition to the base salary, this position is eligible for performance-based incentives subject to the terms of the underlying plan.

Additionally, we provide a comprehensive benefits package that reflects our commitment to support the well-being of our colleagues and their families. This includes health benefits, professional growth support, generous paid time off benefits to support work/life balance, retirement benefits and other programs to support financial wellness. A full listing of our extensive benefits package can be found on our Company website, located here: https://jbssinc.com/careers/

About John B. Sanfilippo & Son, Inc.

John B. Sanfilippo & Son, Inc. is a processor, packager, marketer and distributor of nut and dried fruit based products that are sold under a variety of private brands and under the Company's Fisher®, Orchard Valley Harvest? and Sunshine Country® brand names. The Company also markets and distributes a diverse product line of other food and snack items.
Learn more about John B. Sanfilippo & Son, Inc.
Size
2,000 employees
Market Cap
$935.8 million
Industry
Net Income
$56.4 million
5 Year Trend
+2.5%
Revenue
$859.6 million

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