The Neil Jones Food Company

Manager, Production Control

The Neil Jones Food Company$75K — $95K *
Manufacturing & Automotive
5 - 7 years of experience
Job Overview by Ladders

Qualifications

  • Bachelor's Degree in Business Management or related field, or equivalent experience.
  • 5 years of experience in manufacturing and distribution operations.
  • 1 year of supervisory experience.
  • Excellent proficiency in advanced Excel and Microsoft Office applications (Word, PowerPoint).
  • Familiarity with Oracle and PeopleSoft.

Responsibilities

  • Facilitates accurate and timely completion of production information documentation.
  • Reviews and approves PID/Recap reports for accuracy and troubleshooting.
  • Manages and analyzes processing data and performance metrics for operational efficiency.
  • Provides cost analysis for various projects across the plant.
  • Generates actionable reports based on comprehensive cost and resource analysis.

Benefits

  • Medical, Dental, & Vision insurance.
  • 401(k) plan with matching contributions available.
  • Company paid Life and AD&D insurance.
  • 10 paid vacation days and 9 paid holidays.
  • Employee Assistance Program.
  • Various voluntary insurance options available.
  • Free parking.
Full Job Description
The Neil Jones Food Company is looking for a Production Control Manager at our Tomatek facility in Firebaugh, CA. The Neil Jones Food Company processes superior quality, fresh packed, vine-ripened California tomatoes and Pacific Northwest fruit. With headquarters in Vancouver, Washington, NJFC has been providing our nation's discerning foodservice, retail, industrial and institutional customers the finest quality canned and pouched products for over 35 years. NJFC operates three production facilities: Northwest Packing in Vancouver, WA.; San Benito Foods, in Hollister, CA; and Toma-Tek in Firebaugh, CA.

Summary: The Production Control Manager is an integral part of the plant operations team, providing cost analysis results to assist management in decision making or other financial initiatives, production reporting, and monitoring of internal controls for a food processing plant with multiple product lines and corresponding raw materials. This is a full-time, exempt position.

Key Responsibilities:
  • Facilitates production information ("PIDs") by reviewing, correcting and ensuring consumption entries are timely and accurately completed and closed, which drives the value of completed production.
  • Reviews, troubleshoots, and approves PID/Recap reporting.
  • Manages processing data and performance metrics; performs timely analysis and reporting of operational metrics related to production efficiency (including yield, labor, consumption, throughputs, etc.) and spend.
  • Provides costing for projects plant-wide (Ex.: cannery, new SKU demands, labor).
  • Generates reports by analyzing costs and resources, and helps determine actionable projects


Requirements:
  • Bachelor's Degree in Business management or related field; or, an equivalent combination of training, education and experience that demonstrates the ability to successfully perform the duties of the job.
  • 5 years' experience in manufacturing and distribution operations environment plus 1 years' supervisory experience.
  • Excellent knowledge of advanced Excel functions; proficiency in Microsoft Office applications (Word, PowerPoint) including knowledge of Oracle, and PeopleSoft.
  • Excellent written and oral communication skills.
  • Ability to pass a pre-employment drug test, background check including employment and educational verification, credit screen, and to work extended schedule and weekends during the fresh pack season, typically July to early October.


Benefits:
  • Medical, Dental, & Vision
  • 401(k) match with Traditional & Roth options available
  • Company paid Life and AD&D insurance
  • 10 paid vacation days, 9 paid holidays, and separate sick time
  • Employee Assistance Program
  • Numerous other voluntary insurance products available
  • Free parking


About The Neil Jones Food Company

The Neil Jones Food Company is a privately held food processing and marketing company headquartered in Vancouver, Washington. The company was founded in 1902 and has been family-owned and operated for over 100 years. The Neil Jones Food Company specializes in the production and marketing of tomato products, fruit juices, and organic products. The company operates several processing facilities in the United States and is committed to sustainable and environmentally responsible practices. The Neil Jones Food Company is a leading supplier of tomato products to the foodservice and industrial markets in North America.
Learn more about The Neil Jones Food Company
Size
1,000 employees
Industry
Net Income
$20 million
5 Year Trend
+5%
Revenue
$300 million

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