General Manager

Wendy's

• $54K — $170K *
Food & Beverages
Less than 5 years of experience
Job Overview by Ladders

Qualifications

  • Minimum of three years of experience leading teams in a restaurant environment
  • Proven track record in managing operations effectively
  • Strong ability to cultivate a positive workplace culture
  • Demonstrated flexibility in work scheduling
  • Commitment to food safety and operational procedures

Responsibilities

  • Oversee all aspects of restaurant operations and staff management
  • Foster a fun and inviting workplace atmosphere
  • Drive customer service excellence and employee performance
  • Collaborate with leadership team to achieve sales and profit growth
  • Manage P&L to control costs and identify revenue opportunities

Benefits

  • Comprehensive medical, vision, and dental coverage
  • Health Savings Account (HSA) options
  • 401(k) plan with employer matching
  • Paid time off for work-life balance
  • Complimentary meals during shifts and 50% discount for friends and family on off days
  • Access to top-tier restaurant leadership training
  • Opportunities for career advancement within the company
Full Job Description
As a General Manager, you oversee all people and operation for your Wendy's restaurant. We're counting on you to create and sustain a fun, inviting work environment and to model Wendy's core values every day. You and your leadership team will work together to create a culture of consistency and performance to drive customer service, training and development, sales & profit growth and accountability across the entire restaurant team. You run the show, and you'll be responsible for managing the P&L to control costs and achieve specified profit targets by identifying areas of opportunity in revenue growth, customer service and process improvement. Here's what we offer you as a General Manager (GM): Perks - Medical, vision, dental, HSA, 401(k) with employer match, paid time off, free meals while working and 50% friends and family discount on your days off Training - We provide a best-in-class restaurant leadership training program to build the foundation for you to become a high-performing leader for Wendy's Career growth - Wendy's internal pipeline can help you grow your career to the next level Pay Range: $54,500.00 - $8,200.00 Hr. What we expect from you What you bring to the table: • Minimum of three years of experience leading people. • Demonstrated ability to lead and manage operations in a fast-paced environment. • Flexible work availability. • A commitment to promoting proper procedures and a culture of food safety For more information on specific equipment or job requirements, see the job description or talk to the hiring manager.

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