Mendocino Farms

GENERAL MANAGER

Mendocino Farms$75K — $90K *
Hospitality & Recreation
Less than 5 years of experience
Job Overview by Ladders

Qualifications

  • 2+ years of high-volume restaurant or hospitality management experience
  • Proficient in Microsoft Office applications
  • Experience managing a large team effectively
  • Comfortable in a kitchen environment, with skills in ordering and inventory management
  • Strong coach, capable of giving effective feedback and developing team skills
  • Organized and deadline-oriented, focused on driving results
  • Humble and eager to learn within a growing restaurant group

Responsibilities

  • Lead daily operations to ensure efficiency and exceptional guest experiences
  • Recruit, train, and develop team members to foster growth
  • Manage all aspects of the restaurant, including staff, inventory, and ordering
  • Cultivate positive relationships with guests and team members
  • Analyze performance metrics to drive results and improve operations
  • Adjust schedules to ensure proper staffing during busy periods
  • Oversee cleanliness and compliance with health and safety regulations

Benefits

  • Health, Dental, Vision, and Life Insurance
  • 401(k) Match and various ancillary benefits
  • Up to 2 weeks of paid vacation per year
  • Paid sick leave for personal health needs
  • Employee assistance program for support during tough times
  • Bonus program to reward performance
  • Parking and transit reimbursement for commuting costs
  • Discounted entertainment tickets through Tickets at Work
  • Pet insurance for furry family members
  • Gym memberships to promote well-being
  • Free meals during shifts to enjoy the company’s offerings
  • Clear path for growth and development within the company
Full Job Description
RESTAURANT GENERAL MANAGER - FULL TIME - ONSITE

$75,000 - $90,000 per year, based on experience

Perks and Benefits:
  • Health, Dental, Vision, Life Insurance
  • 401(k) Match, and other ancillary benefits
  • Vacation - Up to 2 weeks of vacation per year!
  • Paid Sick Leave
  • Employee assistance program
  • Bonus Program
  • Parking & Transit Reimbursement
  • Discounted tickets through Tickets at Work
  • Pet Insurance
  • Gym Memberships
  • Free and delicious Mendo Meals on every shift!
  • Clear path for growth and development

Competitive Pay:
  • All Mendo Managers are paid on a bi-weekly basis

Schedule:
  • Full-Time Availability
  • We are seeking individuals who can work a flexible schedule including nights, weekends, and holidays

We're Looking for Managers that have the following:
  • 2+ years of high-volume restaurant or related hospitality management experience
  • Strong coach - gives effective feedback, grows the team every day
  • Organized - deadline-oriented and focused on driving results
  • Ready to master every position in the restaurant before trying to teach someone else
  • Cares about people - builds relationships with guests and team members
  • Humble - eager to learn from a dynamic, growing restaurant group
  • Experience with managing a large team
  • Proficient with Microsoft Office
  • Comfortable in the kitchen, skilled at ordering & inventory


There is no "I" in Mendo Mendocino Farms is an equal opportunity employer that values diversity at all levels. All individuals, regardless of personal characteristics, are encouraged to apply. Mendocino Farms will consider qualified applicants with criminal histories for employment in a manner consistent with the requirements of the Fair Chance Initiative for Hiring. * Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

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